Wells HRCP-7100 Hot/Cold Drop In Unit 1-pan Size Single Tank With Switch For Hot Or Cold Operation With Self-contained Refrig.

The Wells HRCP-7100 Hot/Cold Drop In Unit is a versatile solution engineered for efficient temperature control in commercial kitchens. Designed for a 1-pan size, this unit features a single tank with an intuitive switch that allows seamless transition between hot and cold operations. It includes a self-contained refrigeration system utilizing R134a refrigerant and is constructed with automatic water fill functionality, enhancing convenience and operational efficiency. The unit supports cold operation with a 1/4 HP compressor at 115v/60/1-ph, drawing 4.9 amps, and hot operation at 208/240v/60/1-ph with a power range of 9.0-10.4 amps, ensuring robust performance across various settings. The inclusion of two pan dividers allows for organized and flexible use, catering to diverse culinary needs. This drop-in unit is NSF certified, affirming its adherence to strict public health standards, and carries the cULus certification, ensuring compliance with North American safety standards. With its direct configuration and advanced features, the Wells HRCP-7100 is ideally suited for dynamic food service environments requiring reliable temperature management in a compact and efficient package. Its technical specifications highlight its adaptability and reliability, meeting the demands of professional kitchens aiming for excellence in service delivery.