Wells (Middleby)  |  MFG #: MOD-300TDM  | Item #: 303377

Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer Top-mount Built-in

$2,625.00 $6,893.00
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  • Three 12" x 20" openings for versatile use
  • Includes manifold drains with a single valve
  • Supports both wet and dry operation
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The Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer is a top-mount, built-in electric unit, designed for efficient food holding in professional settings. This model features three 12-inch by 20-inch openings, each equipped with manifold drains and a single valve, offering flexibility in both wet and dry operation. With thermostatic controls, users can maintain precise temperature settings, ensuring consistent food quality. The interior is constructed from stainless steel, providing durability and easy cleaning, while the insulated aluminum steel housing enhances energy efficiency. The inclusion of WellsLok™ technology ensures a secure and stable installation. Certified by UL and NSF, this food warmer meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. Its design and functionality cater to various segment markets within the food service industry, providing a robust solution for maintaining optimal food temperatures, whether in restaurants, catering services, or institutional dining settings.

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Product Description

The Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer is a top-mount, built-in electric unit, designed for efficient food holding in professional settings. This model features three 12-inch by 20-inch openings, each equipped with manifold drains and a single valve, offering flexibility in both wet and dry operation. With thermostatic controls, users can maintain precise temperature settings, ensuring consistent food quality. The interior is constructed from stainless steel, providing durability and easy cleaning, while the insulated aluminum steel housing enhances energy efficiency. The inclusion of WellsLok™ technology ensures a secure and stable installation. Certified by UL and NSF, this food warmer meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. Its design and functionality cater to various segment markets within the food service industry, providing a robust solution for maintaining optimal food temperatures, whether in restaurants, catering services, or institutional dining settings.

Product information

Technical specs
Manufacturer Wells (Middleby)
Model Number MOD-300TDM
Manufacturer Part # MOD-300TDM
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Thermostatic Controls
Drain With Drain
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet Or Dry
Height 9.75"
Width 43.5"
Depth 23.6"
Weight 78 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer Top-mount Built-in
Wells (Middleby)

Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer Top-mount Built-in

$2,625.00 $6,893.00

The Wells MOD-300TDM (MIDDLEBY ESSENTIALS ITEM) Food Warmer is a top-mount, built-in electric unit, designed for efficient food holding in professional settings. This model features three 12-inch by 20-inch openings, each equipped with manifold drains and a single valve, offering flexibility in both wet and dry operation. With thermostatic controls, users can maintain precise temperature settings, ensuring consistent food quality. The interior is constructed from stainless steel, providing durability and easy cleaning, while the insulated aluminum steel housing enhances energy efficiency. The inclusion of WellsLok™ technology ensures a secure and stable installation. Certified by UL and NSF, this food warmer meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. Its design and functionality cater to various segment markets within the food service industry, providing a robust solution for maintaining optimal food temperatures, whether in restaurants, catering services, or institutional dining settings.

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