Wells OC1_240/60/1 Convection Oven Half Size Fully Insulated
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- Half size, fully insulated convection oven
- 2 speed fan for optimal cooking control
- Ergonomic door handle for easy access
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The Wells OC1_240/60/1 Convection Oven Half Size Fully Insulated is a cutting-edge kitchen appliance engineered for culinary professionals seeking efficiency and precision. This convection oven features a fully insulated design, ensuring optimal heat retention and energy efficiency. Equipped with a 2-speed fan, it provides versatile cooking options to accommodate various culinary needs. The oven includes five adjustable racks, capable of holding 13"x18" pans, offering flexibility in cooking multiple dishes simultaneously. Crafted with stainless steel construction, it guarantees durability and longevity in high-demand environments. The ergonomic door handle enhances usability, providing a comfortable grip for frequent use. The oven stands on 6" legs, ensuring stability and ease of cleaning underneath. Certified by NSF and cULus, it meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens. This half-size convection oven is ideal for restaurants, bakeries, and cafes looking to maximize their cooking capabilities while maintaining a compact footprint. With its robust features and professional-grade construction, the Wells OC1_240/60/1 Convection Oven is a valuable asset for any food service operation aiming to deliver consistent, high-quality results.
Product Description
The Wells OC1_240/60/1 Convection Oven Half Size Fully Insulated is a cutting-edge kitchen appliance engineered for culinary professionals seeking efficiency and precision. This convection oven features a fully insulated design, ensuring optimal heat retention and energy efficiency. Equipped with a 2-speed fan, it provides versatile cooking options to accommodate various culinary needs. The oven includes five adjustable racks, capable of holding 13"x18" pans, offering flexibility in cooking multiple dishes simultaneously. Crafted with stainless steel construction, it guarantees durability and longevity in high-demand environments. The ergonomic door handle enhances usability, providing a comfortable grip for frequent use. The oven stands on 6" legs, ensuring stability and ease of cleaning underneath. Certified by NSF and cULus, it meets rigorous safety and sanitation standards, making it a reliable choice for commercial kitchens. This half-size convection oven is ideal for restaurants, bakeries, and cafes looking to maximize their cooking capabilities while maintaining a compact footprint. With its robust features and professional-grade construction, the Wells OC1_240/60/1 Convection Oven is a valuable asset for any food service operation aiming to deliver consistent, high-quality results.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
