Wells WVAE-55FC_240/60/1 VCS2000 Ventless Open Fryer With Auto-Lift
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- Ventless design eliminates need for external ventilation
- 55 lb. fat capacity suitable for high volume frying
- Integrated auto-lift for effortless basket handling
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The Wells WVAE-55FC_240/60/1 VCS2000 Ventless Open Fryer With Auto-Lift is an electric fryer designed for commercial kitchens that demand efficiency and innovation. With a substantial 55 lb. fat capacity, this fryer caters to high-volume cooking, making it ideal for restaurants and catering businesses. It features a built-in oil filter, which ensures prolonged oil life and consistent cooking quality. The auto-lift basket mechanism promotes safety and precision in frying. This unit is equipped with solid state controls, offering reliable temperature management and ease of use. Its self-contained hood system eliminates the need for external venting, making it adaptable for various kitchen layouts. Constructed with durable stainless steel, it promises longevity and easy maintenance. The fryer is mobile with front legs and rear casters, allowing for convenient positioning and cleaning. It is cUL certified, ensuring compliance with North American safety standards. This fryer requires one HEPA Filter (22402) and one Charcoal Filter (22403) for optimal performance, which are necessary for maintaining a clean and efficient cooking environment. As a non-returnable item, it underscores the importance of careful selection by potential buyers. The Wells WVAE-55FC_240/60/1 is a versatile choice for fast-paced food service operations seeking a reliable, ventless frying solution.
Product Description
The Wells WVAE-55FC_240/60/1 VCS2000 Ventless Open Fryer With Auto-Lift is an electric fryer designed for commercial kitchens that demand efficiency and innovation. With a substantial 55 lb. fat capacity, this fryer caters to high-volume cooking, making it ideal for restaurants and catering businesses. It features a built-in oil filter, which ensures prolonged oil life and consistent cooking quality. The auto-lift basket mechanism promotes safety and precision in frying. This unit is equipped with solid state controls, offering reliable temperature management and ease of use. Its self-contained hood system eliminates the need for external venting, making it adaptable for various kitchen layouts. Constructed with durable stainless steel, it promises longevity and easy maintenance. The fryer is mobile with front legs and rear casters, allowing for convenient positioning and cleaning. It is cUL certified, ensuring compliance with North American safety standards. This fryer requires one HEPA Filter (22402) and one Charcoal Filter (22403) for optimal performance, which are necessary for maintaining a clean and efficient cooking environment. As a non-returnable item, it underscores the importance of careful selection by potential buyers. The Wells WVAE-55FC_240/60/1 is a versatile choice for fast-paced food service operations seeking a reliable, ventless frying solution.
Certifications
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
