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Winco KWP-60R Boning Knife 11-1/4" O.A.L. 6" Blade

Winco  |  MFG #: KWP-60R  |  Item #: 330518  |  UPC #: 0842169103198
10+ bought in past months
$6.42 $17.42

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  • Winco KWP-60R Boning Knife, high carbon no-stain German steel
  • Curved 6" flexible blade for precision cuts
  • Ergonomic polypropylene handle for comfort
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Description

Specifications

Reviews

Certifications

The Winco KWP-60R Boning Knife is an essential tool for culinary professionals, featuring an overall length of 11-1/4 inches and a 6-inch blade. This knife is designed with a curved and flexible blade, crafted from stamped high carbon no-stain German steel, providing exceptional durability and precision. The use of high carbon steel ensures long-lasting sharpness, while the no-stain feature maintains a pristine appearance even after extensive use. The ergonomic polypropylene handle offers a comfortable grip, enhancing safety and control during intricate cutting tasks. This handle is designed in a vibrant red color, ensuring easy identification in a busy kitchen environment. The Winco KWP-60R Boning Knife is NSF certified, reflecting its adherence to rigorous public health and safety standards. This knife is tailored for various market segments within the food industry, from professional chefs requiring reliable tools for delicate meat deboning to catering businesses seeking efficient and hygienic kitchen solutions. Its combination of flexibility, strength, and precision makes it an invaluable asset in any professional kitchen setting, ensuring both performance and compliance with quality standards.

More Details

Product Description

The Winco KWP-60R Boning Knife is an essential tool for culinary professionals, featuring an overall length of 11-1/4 inches and a 6-inch blade. This knife is designed with a curved and flexible blade, crafted from stamped high carbon no-stain German steel, providing exceptional durability and precision. The use of high carbon steel ensures long-lasting sharpness, while the no-stain feature maintains a pristine appearance even after extensive use. The ergonomic polypropylene handle offers a comfortable grip, enhancing safety and control during intricate cutting tasks. This handle is designed in a vibrant red color, ensuring easy identification in a busy kitchen environment. The Winco KWP-60R Boning Knife is NSF certified, reflecting its adherence to rigorous public health and safety standards. This knife is tailored for various market segments within the food industry, from professional chefs requiring reliable tools for delicate meat deboning to catering businesses seeking efficient and hygienic kitchen solutions. Its combination of flexibility, strength, and precision makes it an invaluable asset in any professional kitchen setting, ensuring both performance and compliance with quality standards.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Winco

Winco KWP-60R Boning Knife 11-1/4" O.A.L. 6" Blade

$6.42 $17.42

The Winco KWP-60R Boning Knife is an essential tool for culinary professionals, featuring an overall length of 11-1/4 inches and a 6-inch blade. This knife is designed with a curved and flexible blade, crafted from stamped high carbon no-stain German steel, providing exceptional durability and precision. The use of high carbon steel ensures long-lasting sharpness, while the no-stain feature maintains a pristine appearance even after extensive use. The ergonomic polypropylene handle offers a comfortable grip, enhancing safety and control during intricate cutting tasks. This handle is designed in a vibrant red color, ensuring easy identification in a busy kitchen environment. The Winco KWP-60R Boning Knife is NSF certified, reflecting its adherence to rigorous public health and safety standards. This knife is tailored for various market segments within the food industry, from professional chefs requiring reliable tools for delicate meat deboning to catering businesses seeking efficient and hygienic kitchen solutions. Its combination of flexibility, strength, and precision makes it an invaluable asset in any professional kitchen setting, ensuring both performance and compliance with quality standards.

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