Winco KWP-61N Boning Knife 10-7/8" O.A.L. 6" Blade
Delivery to:
- High carbon, no-stain German steel blade for durability
- 6" narrow, straight, stiff blade for precision cuts
- NSF certified for safety and quality assurance
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Winco KWP-61N Boning Knife 10-7/8" O.A.L. 6" Blade is a meticulously crafted tool, making it indispensable for culinary professionals who demand precision and durability. With a total length of 10-7/8 inches and a 6-inch blade, this knife is designed for tasks requiring utmost accuracy. The blade is narrow, straight, and stiff, providing excellent control during boning tasks. Crafted from high carbon, no-stain German steel, it ensures longevity and resistance to rust and discoloration, maintaining its sharpness over time. The stamped design contributes to its lightweight nature, allowing for ease of handling. The polypropylene handle, in a distinctive brown color, provides a secure and comfortable grip, enhancing user experience during prolonged use. Certified by the NSF, this knife adheres to strict public health and safety standards, making it suitable for use in professional kitchens. This knife is tailored for chefs in the meat processing industry, offering specialized performance for boning tasks, and is a reliable choice for those who value precision, hygiene, and durability in their culinary tools.
Product Description
The Winco KWP-61N Boning Knife 10-7/8" O.A.L. 6" Blade is a meticulously crafted tool, making it indispensable for culinary professionals who demand precision and durability. With a total length of 10-7/8 inches and a 6-inch blade, this knife is designed for tasks requiring utmost accuracy. The blade is narrow, straight, and stiff, providing excellent control during boning tasks. Crafted from high carbon, no-stain German steel, it ensures longevity and resistance to rust and discoloration, maintaining its sharpness over time. The stamped design contributes to its lightweight nature, allowing for ease of handling. The polypropylene handle, in a distinctive brown color, provides a secure and comfortable grip, enhancing user experience during prolonged use. Certified by the NSF, this knife adheres to strict public health and safety standards, making it suitable for use in professional kitchens. This knife is tailored for chefs in the meat processing industry, offering specialized performance for boning tasks, and is a reliable choice for those who value precision, hygiene, and durability in their culinary tools.
Product information
| Manufacturer | Winco |
|---|---|
| Model Number | KWP-61N |
| Manufacturer Part # | KWP-61N |
| Blade Material | High Carbon Steel |
| Blade Type | Narrow |
| Handle Color | Brown Handle |
| Handle Material | Plastic / Poly - |
| Blade Length | 6" - 7" |
| Style | Stamped |
| Width | 10.88" |
| Weight | 0.41 lbs |
| UPC | 842169103280 |
| NSF Approved | Yes |
