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Winco KWP-62 Boning Knife 10-7/8" O.A.L. 6" Blade

Winco  |  MFG #: KWP-62  |  Item #: 225453  |  UPC #: 0811642014481
20+ bought in past months
$6.07 $16.45
  • Winco KWP-62 Boning Knife with 10-7/8" overall length
  • Features a 6" wide and stiff blade
  • Constructed from high carbon, no-stain German steel
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Description

Specifications

Reviews

Certifications

The Winco KWP-62 Boning Knife is a precision tool designed for professionals in the culinary industry, measuring 10-7/8 inches overall, with a 6-inch blade. Crafted from high carbon, no-stain German steel, this boning knife ensures longevity and resistance to staining, making it a dependable choice for chefs and butchers. The blade is wide and stiff, providing the necessary rigidity for effective boning tasks. Its stamped construction contributes to its lightweight nature, enhancing maneuverability during intricate cuts. The ergonomic polypropylene handle offers a comfortable and secure grip, reducing fatigue during extended use. The knife's white handle not only complements its sleek design but also adheres to NSF standards, ensuring it meets the health and safety requirements crucial for food preparation environments. Specifically designed for boning applications, the Winco KWP-62 is an essential tool for meat processing, offering unmatched precision and efficiency. Whether in a high-volume restaurant kitchen or a specialized butcher shop, this boning knife delivers consistent performance, establishing itself as a valuable asset in any professional setting. Its construction and materials reflect a commitment to quality and functionality, catering to the diverse needs of the foodservice industry.

More Details

Product Description

The Winco KWP-62 Boning Knife is a precision tool designed for professionals in the culinary industry, measuring 10-7/8 inches overall, with a 6-inch blade. Crafted from high carbon, no-stain German steel, this boning knife ensures longevity and resistance to staining, making it a dependable choice for chefs and butchers. The blade is wide and stiff, providing the necessary rigidity for effective boning tasks. Its stamped construction contributes to its lightweight nature, enhancing maneuverability during intricate cuts. The ergonomic polypropylene handle offers a comfortable and secure grip, reducing fatigue during extended use. The knife's white handle not only complements its sleek design but also adheres to NSF standards, ensuring it meets the health and safety requirements crucial for food preparation environments. Specifically designed for boning applications, the Winco KWP-62 is an essential tool for meat processing, offering unmatched precision and efficiency. Whether in a high-volume restaurant kitchen or a specialized butcher shop, this boning knife delivers consistent performance, establishing itself as a valuable asset in any professional setting. Its construction and materials reflect a commitment to quality and functionality, catering to the diverse needs of the foodservice industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Winco

Winco KWP-62 Boning Knife 10-7/8" O.A.L. 6" Blade

$6.07 $16.45

The Winco KWP-62 Boning Knife is a precision tool designed for professionals in the culinary industry, measuring 10-7/8 inches overall, with a 6-inch blade. Crafted from high carbon, no-stain German steel, this boning knife ensures longevity and resistance to staining, making it a dependable choice for chefs and butchers. The blade is wide and stiff, providing the necessary rigidity for effective boning tasks. Its stamped construction contributes to its lightweight nature, enhancing maneuverability during intricate cuts. The ergonomic polypropylene handle offers a comfortable and secure grip, reducing fatigue during extended use. The knife's white handle not only complements its sleek design but also adheres to NSF standards, ensuring it meets the health and safety requirements crucial for food preparation environments. Specifically designed for boning applications, the Winco KWP-62 is an essential tool for meat processing, offering unmatched precision and efficiency. Whether in a high-volume restaurant kitchen or a specialized butcher shop, this boning knife delivers consistent performance, establishing itself as a valuable asset in any professional setting. Its construction and materials reflect a commitment to quality and functionality, catering to the diverse needs of the foodservice industry.

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