Winco SPJP-202 Steam Table Pan 1/2 Size 10-3/8" X 12-3/4" X 2-1/2" Deep

Winco  |  MFG #: SPJP-202  |  Item #: 226316  |  UPC #: 0811642037855
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  • Winco SPJP-202 Steam Table Pan 1/2 Size
  • 23 gauge anti-jamming design
  • 18/8 stainless steel construction
  • View More Details
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The Winco SPJP-202 Steam Table Pan is a meticulously designed 1/2 size pan measuring 10-3/8 inches by 12-3/4 inches with a depth of 2-1/2 inches, making it an ideal choice for various culinary requirements. Crafted from 18/8 stainless steel, this pan ensures durability and resistance to corrosion, a key benefit for any food service environment. With a 23-gauge thickness, it strikes an excellent balance between strength and weight, facilitating ease of handling without compromising on longevity. The anti-jamming feature of the Winco SPJP-202 is particularly beneficial in busy kitchens, preventing pans from sticking together and ensuring smooth stacking and retrieval. This design aspect is vital for enhancing efficiency in high-volume food service operations. Certified by the NSF, the pan meets strict standards for public health protection, reinforcing its suitability for commercial use. The Winco SPJP-202 Steam Table Pan is a versatile component for catering businesses, buffets, and restaurants, offering reliability and practicality. Its standard dimensions fit seamlessly into steam table setups, making it a fundamental tool for maintaining food at optimal serving temperatures while upholding quality and sanitation standards.

More Details

Product Description

The Winco SPJP-202 Steam Table Pan is a meticulously designed 1/2 size pan measuring 10-3/8 inches by 12-3/4 inches with a depth of 2-1/2 inches, making it an ideal choice for various culinary requirements. Crafted from 18/8 stainless steel, this pan ensures durability and resistance to corrosion, a key benefit for any food service environment. With a 23-gauge thickness, it strikes an excellent balance between strength and weight, facilitating ease of handling without compromising on longevity. The anti-jamming feature of the Winco SPJP-202 is particularly beneficial in busy kitchens, preventing pans from sticking together and ensuring smooth stacking and retrieval. This design aspect is vital for enhancing efficiency in high-volume food service operations. Certified by the NSF, the pan meets strict standards for public health protection, reinforcing its suitability for commercial use. The Winco SPJP-202 Steam Table Pan is a versatile component for catering businesses, buffets, and restaurants, offering reliability and practicality. Its standard dimensions fit seamlessly into steam table setups, making it a fundamental tool for maintaining food at optimal serving temperatures while upholding quality and sanitation standards.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Winco

Winco SPJP-202 Steam Table Pan 1/2 Size 10-3/8" X 12-3/4" X 2-1/2" Deep

$8.86 $24.03

The Winco SPJP-202 Steam Table Pan is a meticulously designed 1/2 size pan measuring 10-3/8 inches by 12-3/4 inches with a depth of 2-1/2 inches, making it an ideal choice for various culinary requirements. Crafted from 18/8 stainless steel, this pan ensures durability and resistance to corrosion, a key benefit for any food service environment. With a 23-gauge thickness, it strikes an excellent balance between strength and weight, facilitating ease of handling without compromising on longevity. The anti-jamming feature of the Winco SPJP-202 is particularly beneficial in busy kitchens, preventing pans from sticking together and ensuring smooth stacking and retrieval. This design aspect is vital for enhancing efficiency in high-volume food service operations. Certified by the NSF, the pan meets strict standards for public health protection, reinforcing its suitability for commercial use. The Winco SPJP-202 Steam Table Pan is a versatile component for catering businesses, buffets, and restaurants, offering reliability and practicality. Its standard dimensions fit seamlessly into steam table setups, making it a fundamental tool for maintaining food at optimal serving temperatures while upholding quality and sanitation standards.