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Winholt AL-1820B Pan Rack Mobile Full Height

Winholt Equipment  |  MFG #: AL-1820B  |  Item #: 620705
$623.99 $671.00
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  • Mobile pan rack for easy kitchen maneuverability
  • Welded aluminum frame ensures durability
  • Full height with open sides for easy access
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Description

Specifications

Reviews

Certifications

The Winholt AL-1820B Pan Rack Mobile Full Height is a versatile and essential tool, designed for efficient storage and transportation within commercial kitchens, bakeries, and food service operations. This full-height pan rack boasts open sides, facilitating easy access and loading from the end, with a generous capacity to accommodate either 40 pans measuring 14" x 18" or 20 pans sized 18" x 26". Constructed with a welded angle-type aluminum frame, it offers both durability and lightweight maneuverability, making it an ideal choice for busy environments. The inclusion of 5" casters further enhances mobility, allowing for smooth movement across different surfaces. This pan rack is NSF certified, ensuring adherence to stringent public health and safety standards. The unique value proposition of the Winholt AL-1820B lies in its optimal design for space efficiency and functionality, catering to diverse segment markets within the industry, from large-scale catering operations to small artisan bakeries. Its robust construction and thoughtful design elements make it a reliable and practical asset for any professional kitchen setting, underscoring its role as a key component in the effective management of baking and cooking operations.

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Product Description

The Winholt AL-1820B Pan Rack Mobile Full Height is a versatile and essential tool, designed for efficient storage and transportation within commercial kitchens, bakeries, and food service operations. This full-height pan rack boasts open sides, facilitating easy access and loading from the end, with a generous capacity to accommodate either 40 pans measuring 14" x 18" or 20 pans sized 18" x 26". Constructed with a welded angle-type aluminum frame, it offers both durability and lightweight maneuverability, making it an ideal choice for busy environments. The inclusion of 5" casters further enhances mobility, allowing for smooth movement across different surfaces. This pan rack is NSF certified, ensuring adherence to stringent public health and safety standards. The unique value proposition of the Winholt AL-1820B lies in its optimal design for space efficiency and functionality, catering to diverse segment markets within the industry, from large-scale catering operations to small artisan bakeries. Its robust construction and thoughtful design elements make it a reliable and practical asset for any professional kitchen setting, underscoring its role as a key component in the effective management of baking and cooking operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Winholt Equipment

Winholt AL-1820B Pan Rack Mobile Full Height

$623.99 $671.00

The Winholt AL-1820B Pan Rack Mobile Full Height is a versatile and essential tool, designed for efficient storage and transportation within commercial kitchens, bakeries, and food service operations. This full-height pan rack boasts open sides, facilitating easy access and loading from the end, with a generous capacity to accommodate either 40 pans measuring 14" x 18" or 20 pans sized 18" x 26". Constructed with a welded angle-type aluminum frame, it offers both durability and lightweight maneuverability, making it an ideal choice for busy environments. The inclusion of 5" casters further enhances mobility, allowing for smooth movement across different surfaces. This pan rack is NSF certified, ensuring adherence to stringent public health and safety standards. The unique value proposition of the Winholt AL-1820B lies in its optimal design for space efficiency and functionality, catering to diverse segment markets within the industry, from large-scale catering operations to small artisan bakeries. Its robust construction and thoughtful design elements make it a reliable and practical asset for any professional kitchen setting, underscoring its role as a key component in the effective management of baking and cooking operations.

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