Winholt AL-1820BP-HT Pan Rack Mobile Full Height placeholder image
Winholt Equipment  |  MFG #: AL-1820BP-HT  | Item #: 1602485

Winholt AL-1820BP-HT Pan Rack Mobile Full Height

$468.99 $930.00
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  • Mobile full height pan rack for easy transportation
  • Holds up to (40) 14"x18" or (20) 18"x26" pans
  • Constructed with a durable aluminum frame
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The Winholt AL-1820BP-HT Pan Rack Mobile Full Height is a versatile and essential piece of equipment for various food service operations, characterized by its substantial capacity and robust construction. This mobile pan rack features an open-sided design, accommodating a remarkable 40 pans measuring 14" x 18" or 20 pans of 18" x 26", allowing for efficient end loading. Its welded angle-type aluminum frame ensures durability and longevity, suited for demanding kitchen environments. Equipped with 5" plate high temp casters, this pan rack provides smooth mobility, even under high temperature conditions, making it ideal for fast-paced culinary settings. The NSF certification underscores its compliance with stringent health and safety standards, providing peace of mind to users. This full-height pan rack is particularly beneficial for large-scale caterers, commercial bakeries, and institutional kitchens that require efficient storage and easy access to multiple sheet pans. The Winholt AL-1820BP-HT effectively combines functionality with reliability, representing a practical solution for maintaining organization and enhancing productivity in professional kitchens.

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Product Description

The Winholt AL-1820BP-HT Pan Rack Mobile Full Height is a versatile and essential piece of equipment for various food service operations, characterized by its substantial capacity and robust construction. This mobile pan rack features an open-sided design, accommodating a remarkable 40 pans measuring 14" x 18" or 20 pans of 18" x 26", allowing for efficient end loading. Its welded angle-type aluminum frame ensures durability and longevity, suited for demanding kitchen environments. Equipped with 5" plate high temp casters, this pan rack provides smooth mobility, even under high temperature conditions, making it ideal for fast-paced culinary settings. The NSF certification underscores its compliance with stringent health and safety standards, providing peace of mind to users. This full-height pan rack is particularly beneficial for large-scale caterers, commercial bakeries, and institutional kitchens that require efficient storage and easy access to multiple sheet pans. The Winholt AL-1820BP-HT effectively combines functionality with reliability, representing a practical solution for maintaining organization and enhancing productivity in professional kitchens.

Product information

Technical specs
Manufacturer Winholt Equipment
Model Number AL-1820BP-HT
Manufacturer Part # AL-1820BP-HT
Height 69.75"
Width 26"
Depth 21"
Weight 48 lbs
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Winholt Equipment

Winholt AL-1820BP-HT Pan Rack Mobile Full Height

$468.99 $930.00

The Winholt AL-1820BP-HT Pan Rack Mobile Full Height is a versatile and essential piece of equipment for various food service operations, characterized by its substantial capacity and robust construction. This mobile pan rack features an open-sided design, accommodating a remarkable 40 pans measuring 14" x 18" or 20 pans of 18" x 26", allowing for efficient end loading. Its welded angle-type aluminum frame ensures durability and longevity, suited for demanding kitchen environments. Equipped with 5" plate high temp casters, this pan rack provides smooth mobility, even under high temperature conditions, making it ideal for fast-paced culinary settings. The NSF certification underscores its compliance with stringent health and safety standards, providing peace of mind to users. This full-height pan rack is particularly beneficial for large-scale caterers, commercial bakeries, and institutional kitchens that require efficient storage and easy access to multiple sheet pans. The Winholt AL-1820BP-HT effectively combines functionality with reliability, representing a practical solution for maintaining organization and enhancing productivity in professional kitchens.

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