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Winholt BNQT-5-SS Queen Mary Banquet Cart 28" X 60" X 66" (5) Pan Capacity placeholder image

Winholt BNQT-5-SS Queen Mary Banquet Cart 28" X 60" X 66" (5) Pan Capacity

Winholt Equipment  |  MFG #: BNQT-5-SS  |  Item #: 620542
$2,632.99 $4,568.00
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  • Sturdy and durable stainless steel construction
  • Easy maneuverability with swivel wheels
  • Spacious 28" x 60" surface for ample storage
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Description

Specifications

Reviews

Certifications

The Winholt BNQT-5-SS Queen Mary Banquet Cart is a versatile and sturdy equipment choice for catering and banquet services, measuring 28" x 60" x 66" with a capacity for five pans. This cart is crafted from all-welded reinforced stainless steel, ensuring durability and strength for heavy-duty use in various industry segments. It features a wrap-around bumper for added protection during transportation and a welded handle for easy maneuverability. The cart is equipped with two 8" x 2" rigid wheels and two 8" x 2" swivel polyurethane wheels with double race casters, providing smooth and stable mobility across different surfaces. It is NSF certified, reflecting its commitment to public health and safety standards. The Winholt BNQT-5-SS Queen Mary Banquet Cart is an essential asset for businesses looking for reliable and efficient transportation of food items, with its robust construction and practical design catering to the needs of professional chefs, caterers, and event coordinators. Its comprehensive features make it a valuable tool for facilitating seamless service in banquet halls, hotels, and catering events, supporting the high standards required in the food service industry.

More Details

Product Description

The Winholt BNQT-5-SS Queen Mary Banquet Cart is a versatile and sturdy equipment choice for catering and banquet services, measuring 28" x 60" x 66" with a capacity for five pans. This cart is crafted from all-welded reinforced stainless steel, ensuring durability and strength for heavy-duty use in various industry segments. It features a wrap-around bumper for added protection during transportation and a welded handle for easy maneuverability. The cart is equipped with two 8" x 2" rigid wheels and two 8" x 2" swivel polyurethane wheels with double race casters, providing smooth and stable mobility across different surfaces. It is NSF certified, reflecting its commitment to public health and safety standards. The Winholt BNQT-5-SS Queen Mary Banquet Cart is an essential asset for businesses looking for reliable and efficient transportation of food items, with its robust construction and practical design catering to the needs of professional chefs, caterers, and event coordinators. Its comprehensive features make it a valuable tool for facilitating seamless service in banquet halls, hotels, and catering events, supporting the high standards required in the food service industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt BNQT-5-SS Queen Mary Banquet Cart 28" X 60" X 66" (5) Pan Capacity

$2,632.99 $4,568.00

The Winholt BNQT-5-SS Queen Mary Banquet Cart is a versatile and sturdy equipment choice for catering and banquet services, measuring 28" x 60" x 66" with a capacity for five pans. This cart is crafted from all-welded reinforced stainless steel, ensuring durability and strength for heavy-duty use in various industry segments. It features a wrap-around bumper for added protection during transportation and a welded handle for easy maneuverability. The cart is equipped with two 8" x 2" rigid wheels and two 8" x 2" swivel polyurethane wheels with double race casters, providing smooth and stable mobility across different surfaces. It is NSF certified, reflecting its commitment to public health and safety standards. The Winholt BNQT-5-SS Queen Mary Banquet Cart is an essential asset for businesses looking for reliable and efficient transportation of food items, with its robust construction and practical design catering to the needs of professional chefs, caterers, and event coordinators. Its comprehensive features make it a valuable tool for facilitating seamless service in banquet halls, hotels, and catering events, supporting the high standards required in the food service industry.

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