Winholt CDT-16-C-48R Corner Clean Dish Table Right-left Operation 59" Machine To Corner

Winholt Equipment  |  MFG #: CDT-16-C-48R  |  Item #: 620888
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  • Corner Clean Dish Table for efficient right-left operation
  • Durable 16/304 stainless steel top with a 59" machine to corner
  • 48" corner to end ensures ample workspace
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The Winholt CDT-16-C-48R Corner Clean Dish Table is a specialized piece of equipment designed for right-left operation, offering a practical solution for efficient dishwashing setups. With a 59-inch dimension from the machine to the corner and a 48-inch span from the corner to the end, this dish table is crafted to fit seamlessly into corner layouts, optimizing space in commercial kitchens. The top is constructed from durable 16-gauge, 304 stainless steel, ensuring longevity and resistance to corrosion. It features a 9-inch high backsplash, complemented by a 2-inch 45-degree wall return and a 1-inch up-turn to contain spills and maintain cleanliness. The front edge is rolled to 1-5/8 inches, providing a smooth and safe finish. Supporting the table are stainless steel tubular legs with stainless steel bullet-clad feet, ensuring stability and durability. This dish table is NSF certified, meeting rigorous public health and safety standards. The Winholt CDT-16-C-48R is an ideal choice for restaurants, cafes, and institutional kitchens that demand efficient use of space and robust, hygienic foodservice solutions. Its thoughtful design and quality construction make it an essential component of any modern dishwashing area.

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Product Description

The Winholt CDT-16-C-48R Corner Clean Dish Table is a specialized piece of equipment designed for right-left operation, offering a practical solution for efficient dishwashing setups. With a 59-inch dimension from the machine to the corner and a 48-inch span from the corner to the end, this dish table is crafted to fit seamlessly into corner layouts, optimizing space in commercial kitchens. The top is constructed from durable 16-gauge, 304 stainless steel, ensuring longevity and resistance to corrosion. It features a 9-inch high backsplash, complemented by a 2-inch 45-degree wall return and a 1-inch up-turn to contain spills and maintain cleanliness. The front edge is rolled to 1-5/8 inches, providing a smooth and safe finish. Supporting the table are stainless steel tubular legs with stainless steel bullet-clad feet, ensuring stability and durability. This dish table is NSF certified, meeting rigorous public health and safety standards. The Winholt CDT-16-C-48R is an ideal choice for restaurants, cafes, and institutional kitchens that demand efficient use of space and robust, hygienic foodservice solutions. Its thoughtful design and quality construction make it an essential component of any modern dishwashing area.

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Winholt Equipment

Winholt CDT-16-C-48R Corner Clean Dish Table Right-left Operation 59" Machine To Corner

$284.99

The Winholt CDT-16-C-48R Corner Clean Dish Table is a specialized piece of equipment designed for right-left operation, offering a practical solution for efficient dishwashing setups. With a 59-inch dimension from the machine to the corner and a 48-inch span from the corner to the end, this dish table is crafted to fit seamlessly into corner layouts, optimizing space in commercial kitchens. The top is constructed from durable 16-gauge, 304 stainless steel, ensuring longevity and resistance to corrosion. It features a 9-inch high backsplash, complemented by a 2-inch 45-degree wall return and a 1-inch up-turn to contain spills and maintain cleanliness. The front edge is rolled to 1-5/8 inches, providing a smooth and safe finish. Supporting the table are stainless steel tubular legs with stainless steel bullet-clad feet, ensuring stability and durability. This dish table is NSF certified, meeting rigorous public health and safety standards. The Winholt CDT-16-C-48R is an ideal choice for restaurants, cafes, and institutional kitchens that demand efficient use of space and robust, hygienic foodservice solutions. Its thoughtful design and quality construction make it an essential component of any modern dishwashing area.