Winholt CDT-16-I-48R Island Clean Dish Table Right-left Operation 59" Machine To Corner placeholder image
Winholt Equipment  |  MFG #: CDT-16-I-48R  | Item #: 620750

Winholt CDT-16-I-48R Island Clean Dish Table Right-left Operation 59" Machine To Corner

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  • Island Clean Dish Table for efficient dish management
  • 59" machine to corner for optimal space utilization
  • 16/304 stainless steel top for durability and hygiene
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The Winholt CDT-16-I-48R Island Clean Dish Table is an expertly crafted equipment piece designed for efficient right-left operation within commercial kitchen environments. Measuring at 59 inches from machine to corner and extending 48 inches from the corner to the end, it offers substantial space for systematic dish handling and organization. Constructed with a durable 16-gauge, 304 stainless steel top, it ensures longevity and resistance to corrosion, making it ideal for high-demand settings. The table features a 9-inch high backsplash, enhanced with a 2-inch by 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining cleanliness. Its 1-5/8 inch rolled free edges add a layer of safety and comfort for operators. The table is supported by stainless steel tubular legs equipped with stainless steel bullet clad feet, providing stability and maintaining robust structural integrity. Certified by NSF, this product meets the highest standards for public health protection, making it a trustworthy addition to any food service operation. The unique attributes of this dish table cater to various market segments, including restaurants, hotels, and catering services, where efficient dish processing and durable construction are paramount.

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Product Description

The Winholt CDT-16-I-48R Island Clean Dish Table is an expertly crafted equipment piece designed for efficient right-left operation within commercial kitchen environments. Measuring at 59 inches from machine to corner and extending 48 inches from the corner to the end, it offers substantial space for systematic dish handling and organization. Constructed with a durable 16-gauge, 304 stainless steel top, it ensures longevity and resistance to corrosion, making it ideal for high-demand settings. The table features a 9-inch high backsplash, enhanced with a 2-inch by 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining cleanliness. Its 1-5/8 inch rolled free edges add a layer of safety and comfort for operators. The table is supported by stainless steel tubular legs equipped with stainless steel bullet clad feet, providing stability and maintaining robust structural integrity. Certified by NSF, this product meets the highest standards for public health protection, making it a trustworthy addition to any food service operation. The unique attributes of this dish table cater to various market segments, including restaurants, hotels, and catering services, where efficient dish processing and durable construction are paramount.

Product information

Technical specs
Manufacturer Winholt Equipment
Model Number CDT-16-I-48R
Manufacturer Part # CDT-16-I-48R
Shape Island
Stainless Series 300 Series
Direction Right To Left
Width (end - corner) OA 37" - 48"
Splash Height 5"H Splash
Width (machine - corner) OA 49" - 60"
Stainless Gauge 16 Gauge
Leg Type Stainless Steel Legs
Height 37"
Weight 50 lbs
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Winholt Equipment

Winholt CDT-16-I-48R Island Clean Dish Table Right-left Operation 59" Machine To Corner

$284.99

The Winholt CDT-16-I-48R Island Clean Dish Table is an expertly crafted equipment piece designed for efficient right-left operation within commercial kitchen environments. Measuring at 59 inches from machine to corner and extending 48 inches from the corner to the end, it offers substantial space for systematic dish handling and organization. Constructed with a durable 16-gauge, 304 stainless steel top, it ensures longevity and resistance to corrosion, making it ideal for high-demand settings. The table features a 9-inch high backsplash, enhanced with a 2-inch by 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining cleanliness. Its 1-5/8 inch rolled free edges add a layer of safety and comfort for operators. The table is supported by stainless steel tubular legs equipped with stainless steel bullet clad feet, providing stability and maintaining robust structural integrity. Certified by NSF, this product meets the highest standards for public health protection, making it a trustworthy addition to any food service operation. The unique attributes of this dish table cater to various market segments, including restaurants, hotels, and catering services, where efficient dish processing and durable construction are paramount.

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