Winholt CDT-16-S-60L Dishtable Clean Straight Design

Winholt Equipment  |  MFG #: CDT-16-S-60L  |  Item #: 620763
$1,257.99 $1,929.00
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  • Efficient left-to-right operation for streamlined workflow
  • Durable 16/304 stainless steel top for longevity
  • Ample 60"W x 30"D workspace for versatile use
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The Winholt CDT-16-S-60L Dishtable Clean Straight Design embodies a meticulous design tailored for efficient left-to-right operation, making it a valuable addition to any professional kitchen. With dimensions of 60 inches wide, 30 inches deep, and 37 inches high, this dishtable is crafted to accommodate various operational needs. The top is constructed from 16-gauge, 304 stainless steel, offering both durability and a sleek appearance. Its 9-inch high backsplash features a 2-inch x 45° wall return and includes a 1-inch up-turn to prevent spillage and maintain cleanliness. The 1-5/8-inch rolled free edges add to the safety and structural integrity of the design. Supported by stainless steel tubular legs and stainless steel adjustable bullet clad feet, the unit promises stability and adaptability on uneven surfaces. Compliant with NSF standards, this dishtable is a testament to its commitment to maintaining public health and safety requirements. The Winholt CDT-16-S-60L is especially suited for industries that prioritize hygienic and efficient kitchen operations, such as restaurants, hotels, and catering businesses, where the seamless integration of functionality and reliability is paramount.

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Product Description

The Winholt CDT-16-S-60L Dishtable Clean Straight Design embodies a meticulous design tailored for efficient left-to-right operation, making it a valuable addition to any professional kitchen. With dimensions of 60 inches wide, 30 inches deep, and 37 inches high, this dishtable is crafted to accommodate various operational needs. The top is constructed from 16-gauge, 304 stainless steel, offering both durability and a sleek appearance. Its 9-inch high backsplash features a 2-inch x 45° wall return and includes a 1-inch up-turn to prevent spillage and maintain cleanliness. The 1-5/8-inch rolled free edges add to the safety and structural integrity of the design. Supported by stainless steel tubular legs and stainless steel adjustable bullet clad feet, the unit promises stability and adaptability on uneven surfaces. Compliant with NSF standards, this dishtable is a testament to its commitment to maintaining public health and safety requirements. The Winholt CDT-16-S-60L is especially suited for industries that prioritize hygienic and efficient kitchen operations, such as restaurants, hotels, and catering businesses, where the seamless integration of functionality and reliability is paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Winholt Equipment

Winholt CDT-16-S-60L Dishtable Clean Straight Design

$1,257.99 $1,929.00

The Winholt CDT-16-S-60L Dishtable Clean Straight Design embodies a meticulous design tailored for efficient left-to-right operation, making it a valuable addition to any professional kitchen. With dimensions of 60 inches wide, 30 inches deep, and 37 inches high, this dishtable is crafted to accommodate various operational needs. The top is constructed from 16-gauge, 304 stainless steel, offering both durability and a sleek appearance. Its 9-inch high backsplash features a 2-inch x 45° wall return and includes a 1-inch up-turn to prevent spillage and maintain cleanliness. The 1-5/8-inch rolled free edges add to the safety and structural integrity of the design. Supported by stainless steel tubular legs and stainless steel adjustable bullet clad feet, the unit promises stability and adaptability on uneven surfaces. Compliant with NSF standards, this dishtable is a testament to its commitment to maintaining public health and safety requirements. The Winholt CDT-16-S-60L is especially suited for industries that prioritize hygienic and efficient kitchen operations, such as restaurants, hotels, and catering businesses, where the seamless integration of functionality and reliability is paramount.