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Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation placeholder image

Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation

Winholt Equipment  |  MFG #: SDT-14-C-108L  |  Item #: 619248
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  • Stainless steel construction for durability
  • 108" length from corner to end fits various spaces
  • 59" machine to corner for efficient use
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Description

Specifications

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Certifications

The Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation is meticulously engineered for efficiency within commercial kitchens, particularly in environments that demand streamlined workflow for dishwashing and waste management. This unit features a 59-inch machine-to-corner dimension and a 108-inch corner-to-end measurement, facilitating seamless integration into existing setups. Constructed with a robust 14-gauge, 304 stainless steel top, this dishtable ensures both durability and ease of cleaning. It includes a 20-inch wide, 20-inch deep, and 8-inch deep pre-rinse sink, optimized for pre-cleaning tasks. The design incorporates faucet holes punched at 8 inches on center within a 9-inch high backsplash, complete with a 2-inch 45-degree wall return and a 1-inch up-turn to prevent spills and facilitate cleanliness. The 1-5/8 inch rolled front edge enhances safety and comfort during use. Supported by stainless steel tubular legs and stainless steel bullet-clad feet, it guarantees stability and longevity. Certified by NSF, this corner dishtable meets stringent health and safety standards, making it ideal for high-demand food service environments. Its left-to-right operation is specifically suited for kitchens that require a structured workflow, enhancing both efficiency and productivity in soiled dish management.

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Product Description

The Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation is meticulously engineered for efficiency within commercial kitchens, particularly in environments that demand streamlined workflow for dishwashing and waste management. This unit features a 59-inch machine-to-corner dimension and a 108-inch corner-to-end measurement, facilitating seamless integration into existing setups. Constructed with a robust 14-gauge, 304 stainless steel top, this dishtable ensures both durability and ease of cleaning. It includes a 20-inch wide, 20-inch deep, and 8-inch deep pre-rinse sink, optimized for pre-cleaning tasks. The design incorporates faucet holes punched at 8 inches on center within a 9-inch high backsplash, complete with a 2-inch 45-degree wall return and a 1-inch up-turn to prevent spills and facilitate cleanliness. The 1-5/8 inch rolled front edge enhances safety and comfort during use. Supported by stainless steel tubular legs and stainless steel bullet-clad feet, it guarantees stability and longevity. Certified by NSF, this corner dishtable meets stringent health and safety standards, making it ideal for high-demand food service environments. Its left-to-right operation is specifically suited for kitchens that require a structured workflow, enhancing both efficiency and productivity in soiled dish management.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation

$284.99

The Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation is meticulously engineered for efficiency within commercial kitchens, particularly in environments that demand streamlined workflow for dishwashing and waste management. This unit features a 59-inch machine-to-corner dimension and a 108-inch corner-to-end measurement, facilitating seamless integration into existing setups. Constructed with a robust 14-gauge, 304 stainless steel top, this dishtable ensures both durability and ease of cleaning. It includes a 20-inch wide, 20-inch deep, and 8-inch deep pre-rinse sink, optimized for pre-cleaning tasks. The design incorporates faucet holes punched at 8 inches on center within a 9-inch high backsplash, complete with a 2-inch 45-degree wall return and a 1-inch up-turn to prevent spills and facilitate cleanliness. The 1-5/8 inch rolled front edge enhances safety and comfort during use. Supported by stainless steel tubular legs and stainless steel bullet-clad feet, it guarantees stability and longevity. Certified by NSF, this corner dishtable meets stringent health and safety standards, making it ideal for high-demand food service environments. Its left-to-right operation is specifically suited for kitchens that require a structured workflow, enhancing both efficiency and productivity in soiled dish management.

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