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Winholt SDT-14-C-120L Corner Dishtable Soiled Left-right Operation placeholder image

Winholt SDT-14-C-120L Corner Dishtable Soiled Left-right Operation

Winholt Equipment  |  MFG #: SDT-14-C-120L  |  Item #: 619631
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  • Stainless steel top ensures long-lasting durability
  • 59" machine to corner, 120" corner to end
  • 20"W x 20"D x 8"deep pre-rinse sink
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Description

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The Winholt SDT-14-C-120L Corner Dishtable is a specialized piece of equipment designed for optimal workflow in commercial kitchen settings. This soiled dishtable supports left-right operation, ensuring seamless integration into diverse cleaning processes. It features a 14/304 stainless steel top, which provides outstanding durability and hygiene, ideal for high-volume establishments. The unit measures 59 inches from machine to corner and extends 120 inches from corner to end, allowing ample space for handling soiled dishes. Central to its design is a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center in the 9-inch high backsplash. The backsplash comes with a 2-inch, 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining workspace cleanliness. The dishtable boasts a 1-5/8-inch rolled front edge for added safety and comfort during use. Its structural integrity is enhanced by stainless steel tubular legs, complete with stainless steel bullet feet, ensuring stability and longevity. Certified by NSF, the Winholt SDT-14-C-120L meets rigorous health and safety standards, making it a valuable asset for restaurants, hotels, and institutional kitchens seeking reliable and efficient dish handling solutions.

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Product Description

The Winholt SDT-14-C-120L Corner Dishtable is a specialized piece of equipment designed for optimal workflow in commercial kitchen settings. This soiled dishtable supports left-right operation, ensuring seamless integration into diverse cleaning processes. It features a 14/304 stainless steel top, which provides outstanding durability and hygiene, ideal for high-volume establishments. The unit measures 59 inches from machine to corner and extends 120 inches from corner to end, allowing ample space for handling soiled dishes. Central to its design is a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center in the 9-inch high backsplash. The backsplash comes with a 2-inch, 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining workspace cleanliness. The dishtable boasts a 1-5/8-inch rolled front edge for added safety and comfort during use. Its structural integrity is enhanced by stainless steel tubular legs, complete with stainless steel bullet feet, ensuring stability and longevity. Certified by NSF, the Winholt SDT-14-C-120L meets rigorous health and safety standards, making it a valuable asset for restaurants, hotels, and institutional kitchens seeking reliable and efficient dish handling solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt SDT-14-C-120L Corner Dishtable Soiled Left-right Operation

$284.99

The Winholt SDT-14-C-120L Corner Dishtable is a specialized piece of equipment designed for optimal workflow in commercial kitchen settings. This soiled dishtable supports left-right operation, ensuring seamless integration into diverse cleaning processes. It features a 14/304 stainless steel top, which provides outstanding durability and hygiene, ideal for high-volume establishments. The unit measures 59 inches from machine to corner and extends 120 inches from corner to end, allowing ample space for handling soiled dishes. Central to its design is a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center in the 9-inch high backsplash. The backsplash comes with a 2-inch, 45-degree wall return and a 1-inch up-turn, effectively containing splashes and maintaining workspace cleanliness. The dishtable boasts a 1-5/8-inch rolled front edge for added safety and comfort during use. Its structural integrity is enhanced by stainless steel tubular legs, complete with stainless steel bullet feet, ensuring stability and longevity. Certified by NSF, the Winholt SDT-14-C-120L meets rigorous health and safety standards, making it a valuable asset for restaurants, hotels, and institutional kitchens seeking reliable and efficient dish handling solutions.

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