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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Winholt SDT-14-C-120R Corner Dishtable Soiled Right-left Operation

Winholt Equipment  |  MFG #: SDT-14-C-120R  |  Item #: 619632
Item: #619632

Technical details
Manufacturer Winholt Equipment
Model Number SDT-14-C-120R
Manufacturer Part # SDT-14-C-120R
Width (end - corner) OA 109" - 120"
Stainless Gauge 14 Gauge
Stainless Series 300 Series
Width (machine - corner) OA 49" - 60"
Leg Type Stainless Steel Legs
Direction Right To Left
Shape Corner
Height 34"
Width 120"
Depth 59"
Weight 176 lbs
NSF Yes

About this item

Product Details

The Winholt SDT-14-C-120R Corner Dishtable Soiled Right-left Operation is a meticulously designed piece of equipment tailored for efficient dishwashing operations in commercial kitchens. With a robust 14/304 stainless steel top, this dishtable ensures durability and resistance to corrosion, meeting the demanding needs of the food service industry. It features a right-left operation configuration, optimizing workflow in tight spaces. The dishtable spans 59 inches from the machine to the corner and 120 inches from the corner to the end, accommodating ample workspace. A 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink is integrated, designed to handle soiled dishware effectively. Pre-punched faucet holes are spaced 8 inches on center in a 9-inch high backsplash, which includes a 2-inch 45-degree wall return and a 1-inch upturn, providing thorough splash protection. The front edge is rolled to 1-5/8 inches, minimizing the risk of injury while working. Supported by stainless steel tubular legs with stainless steel bullet clad feet, the Winholt SDT-14-C-120R is both stable and hygienic, as certified by NSF standards. This corner dishtable is ideal for restaurants, cafeterias, and catering services looking for reliability and functionality in their dishwashing operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Winholt Equipment

Winholt SDT-14-C-120R Corner Dishtable Soiled Right-left Operation

$370.99

The Winholt SDT-14-C-120R Corner Dishtable Soiled Right-left Operation is a meticulously designed piece of equipment tailored for efficient dishwashing operations in commercial kitchens. With a robust 14/304 stainless steel top, this dishtable ensures durability and resistance to corrosion, meeting the demanding needs of the food service industry. It features a right-left operation configuration, optimizing workflow in tight spaces. The dishtable spans 59 inches from the machine to the corner and 120 inches from the corner to the end, accommodating ample workspace. A 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink is integrated, designed to handle soiled dishware effectively. Pre-punched faucet holes are spaced 8 inches on center in a 9-inch high backsplash, which includes a 2-inch 45-degree wall return and a 1-inch upturn, providing thorough splash protection. The front edge is rolled to 1-5/8 inches, minimizing the risk of injury while working. Supported by stainless steel tubular legs with stainless steel bullet clad feet, the Winholt SDT-14-C-120R is both stable and hygienic, as certified by NSF standards. This corner dishtable is ideal for restaurants, cafeterias, and catering services looking for reliability and functionality in their dishwashing operations.