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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Winholt SDT-14-C-48L Corner Dishtable Soiled Left-right Operation

Winholt Equipment  |  MFG #: SDT-14-C-48L  |  Item #: 621156
Item: #621156

Technical details
Manufacturer Winholt Equipment
Model Number SDT-14-C-48L
Manufacturer Part # SDT-14-C-48L
Direction Left To Right
Stainless Gauge 14 Gauge
Width (end - corner) OA 37" - 48"
Stainless Series 300 Series
Width (machine - corner) OA 49" - 60"
Leg Type Stainless Steel Legs
Shape Corner
Height 34"
Width 48"
Depth 59"
Weight 99 lbs
NSF Yes

About this item

Product Details

The Winholt SDT-14-C-48L Corner Dishtable Soiled Left-right Operation is a meticulously engineered solution for commercial kitchens looking to optimize their dishwashing area with precision and efficiency. This corner dishtable features a robust 14-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, a critical factor for high-volume food service operations. Designed for left-right operation, the corner dishtable measures 59 inches from machine to corner and 48 inches from corner to end, offering an efficient workflow for handling soiled dishes. It incorporates a pre-rinse sink measuring 20 inches wide by 20 inches deep with an 8-inch depth, providing ample space for initial dish cleaning processes. The faucet holes are thoughtfully punched 8 inches on center in a 9-inch high backsplash, featuring a 2-inch 45-degree wall return and a 1-inch up-turn for splash protection and cleanliness. The 1-5/8 inch rolled front edge adds a smooth finish and safety during use. Supported by stainless steel tubular legs with bullet clad feet, the structure guarantees stability and strength. Certified by NSF, this dishtable aligns with public health standards, making it a trusted choice for restaurants, hotels, and institutional kitchens aiming to enhance their operational efficiency.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt SDT-14-C-48L - Corner Soiled Dish Table, Left To Right, Stainless Steel Legs And Clad Bullet Feet
Winholt Equipment

Winholt SDT-14-C-48L Corner Dishtable Soiled Left-right Operation

$370.99

The Winholt SDT-14-C-48L Corner Dishtable Soiled Left-right Operation is a meticulously engineered solution for commercial kitchens looking to optimize their dishwashing area with precision and efficiency. This corner dishtable features a robust 14-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, a critical factor for high-volume food service operations. Designed for left-right operation, the corner dishtable measures 59 inches from machine to corner and 48 inches from corner to end, offering an efficient workflow for handling soiled dishes. It incorporates a pre-rinse sink measuring 20 inches wide by 20 inches deep with an 8-inch depth, providing ample space for initial dish cleaning processes. The faucet holes are thoughtfully punched 8 inches on center in a 9-inch high backsplash, featuring a 2-inch 45-degree wall return and a 1-inch up-turn for splash protection and cleanliness. The 1-5/8 inch rolled front edge adds a smooth finish and safety during use. Supported by stainless steel tubular legs with bullet clad feet, the structure guarantees stability and strength. Certified by NSF, this dishtable aligns with public health standards, making it a trusted choice for restaurants, hotels, and institutional kitchens aiming to enhance their operational efficiency.