Winholt SDT-14-I-120L Island Dishtable Soiled Left-right Operation

The Winholt SDT-14-I-120L Island Dishtable is a versatile and robust solution designed for efficient handling of soiled dishes in commercial kitchens. This island dishtable features a left-right operation, ensuring seamless workflow in kitchen environments with its strategic design. It measures 59 inches from machine to corner and extends 120 inches from corner to end, providing ample space for dish management. The top of the dishtable is constructed from durable 14/304 stainless steel, offering excellent resistance to corrosion and wear. A pre-rinse sink measuring 20 inches wide, 20 inches deep, and 8 inches tall is integrated within the unit, complete with faucet holes punched at 8 inches on center in a 9-inch high backsplash. The backsplash also includes a 2-inch 45-degree wall return and a 1-inch upturn to minimize splashes. The dishtable's edges are rolled free at 1-5/8 inches for added safety and comfort. Supporting the unit are stainless steel tubular legs with stainless steel bullet-clad feet, ensuring stability and longevity. This dishtable is NSF certified, guaranteeing compliance with rigorous health and safety standards. The Winholt SDT-14-I-120L is an essential asset for any food service operation, offering a combination of functionality and durability.