Winholt SDT-14-I-60R Island Dishtable Soiled Right-left Operation
Delivery to:
- Stainless steel top for durability and hygiene
- Spacious 20"W x 20"D x 8"deep pre-rinse sink
- Punch holes for faucet, 8" O.C. in 9" high backsplash
- View More Details
Special Quote Item.
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Winholt SDT-14-I-60R Island Dishtable is an essential component for any professional kitchen setup, designed to manage soiled dishware efficiently. Featuring right-left operation, this unit is engineered for seamless workflow integration. The dishtable spans 59 inches from machine to corner and extends 60 inches from corner to end, accommodating various kitchen layouts. Crafted from premium 14/304 stainless steel, it ensures durability and resistance to corrosion. The 20-inch wide by 20-inch deep by 8-inch high pre-rinse sink allows for thorough pre-wash operations, complementing its functionality with faucet holes spaced 8 inches on center in a 9-inch high backsplash. The backsplash is designed with a 2-inch 45-degree wall return and a 1-inch up-turn to prevent water spillage and ensure hygiene. The dishtable’s structural integrity is further enhanced by 1-5/8-inch rolled free edges and stainless steel tubular legs finished with stainless steel bullet clad feet. NSF certification underscores its compliance with health and safety standards, making it a trusted choice for restaurants, hotels, and institutional kitchens seeking reliable and efficient dishwashing solutions. This dishtable’s robust construction and thoughtful design elements make it a standout in the realm of commercial kitchen equipment.
Product Description
The Winholt SDT-14-I-60R Island Dishtable is an essential component for any professional kitchen setup, designed to manage soiled dishware efficiently. Featuring right-left operation, this unit is engineered for seamless workflow integration. The dishtable spans 59 inches from machine to corner and extends 60 inches from corner to end, accommodating various kitchen layouts. Crafted from premium 14/304 stainless steel, it ensures durability and resistance to corrosion. The 20-inch wide by 20-inch deep by 8-inch high pre-rinse sink allows for thorough pre-wash operations, complementing its functionality with faucet holes spaced 8 inches on center in a 9-inch high backsplash. The backsplash is designed with a 2-inch 45-degree wall return and a 1-inch up-turn to prevent water spillage and ensure hygiene. The dishtable’s structural integrity is further enhanced by 1-5/8-inch rolled free edges and stainless steel tubular legs finished with stainless steel bullet clad feet. NSF certification underscores its compliance with health and safety standards, making it a trusted choice for restaurants, hotels, and institutional kitchens seeking reliable and efficient dishwashing solutions. This dishtable’s robust construction and thoughtful design elements make it a standout in the realm of commercial kitchen equipment.
Product information
| Manufacturer | Winholt Equipment |
|---|---|
| Model Number | SDT-14-I-60R |
| Manufacturer Part # | SDT-14-I-60R |
| Leg Type | Stainless Steel Legs |
| Direction | Right To Left |
| Width (end - corner) OA | 49" - 60" |
| Shape | Island |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Series | 300 Series |
| Splash Height | 5"H Splash |
| Stainless Gauge | 14 Gauge |
| Height | 37" |
| Weight | 99 lbs |
Certifications
No certifications available
