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Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation placeholder image

Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation

Winholt Equipment  |  MFG #: SDT-14-I-96R  |  Item #: 621235
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  • 14/304 stainless steel top for durability
  • 96" corner to end for ample workspace
  • 20"W x 20"D x 8" deep pre-rinse sink
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Description

Specifications

Reviews

Certifications

The Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation is a meticulously engineered piece of equipment for efficient dish handling in commercial kitchens. Designed for optimal workflow, this island dishtable features a 59-inch machine-to-corner dimension and extends 96 inches from corner to end, making it a substantial asset in high-traffic environments. Its top is crafted from durable 14/304 stainless steel, ensuring longevity and resistance to corrosion. The integrated 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, complemented by faucet holes punched 8 inches on center in a 9-inch high backsplash, provides a convenient pre-wash area. The backsplash includes a 2-inch 45° wall return and a 1-inch up-turn to minimize water spillage. Additional structural integrity is provided by 1-5/8-inch rolled free edges and sturdy stainless steel tubular legs with bullet clad feet, ensuring stability and support during peak operations. This unit meets NSF standards, emphasizing its compliance with public health and safety regulations. The Winholt SDT-14-I-96R is an invaluable addition to any food service establishment, offering practical features and a robust build tailored to withstand the demands of the industry.

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Product Description

The Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation is a meticulously engineered piece of equipment for efficient dish handling in commercial kitchens. Designed for optimal workflow, this island dishtable features a 59-inch machine-to-corner dimension and extends 96 inches from corner to end, making it a substantial asset in high-traffic environments. Its top is crafted from durable 14/304 stainless steel, ensuring longevity and resistance to corrosion. The integrated 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, complemented by faucet holes punched 8 inches on center in a 9-inch high backsplash, provides a convenient pre-wash area. The backsplash includes a 2-inch 45° wall return and a 1-inch up-turn to minimize water spillage. Additional structural integrity is provided by 1-5/8-inch rolled free edges and sturdy stainless steel tubular legs with bullet clad feet, ensuring stability and support during peak operations. This unit meets NSF standards, emphasizing its compliance with public health and safety regulations. The Winholt SDT-14-I-96R is an invaluable addition to any food service establishment, offering practical features and a robust build tailored to withstand the demands of the industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Winholt Equipment

Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation

$284.99

The Winholt SDT-14-I-96R Island Dishtable Soiled Right-left Operation is a meticulously engineered piece of equipment for efficient dish handling in commercial kitchens. Designed for optimal workflow, this island dishtable features a 59-inch machine-to-corner dimension and extends 96 inches from corner to end, making it a substantial asset in high-traffic environments. Its top is crafted from durable 14/304 stainless steel, ensuring longevity and resistance to corrosion. The integrated 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, complemented by faucet holes punched 8 inches on center in a 9-inch high backsplash, provides a convenient pre-wash area. The backsplash includes a 2-inch 45° wall return and a 1-inch up-turn to minimize water spillage. Additional structural integrity is provided by 1-5/8-inch rolled free edges and sturdy stainless steel tubular legs with bullet clad feet, ensuring stability and support during peak operations. This unit meets NSF standards, emphasizing its compliance with public health and safety regulations. The Winholt SDT-14-I-96R is an invaluable addition to any food service establishment, offering practical features and a robust build tailored to withstand the demands of the industry.

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