Winholt SDT-14-L-72L Dishtable Soiled Island With Landing Ledge
Delivery to:
- Durable 14/304 stainless steel top for long-lasting use
- 59" machine to corner and 72" corner to end for optimized space
- Includes 20"W x 20"D x 8" deep pre-rinse sink
- View More Details
Special Quote Item.
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Winholt SDT-14-L-72L Dishtable Soiled Island With Landing Ledge is a meticulously engineered solution tailored for efficient dish handling in commercial kitchens. This unit is crafted from high-grade 14/304 stainless steel, ensuring durability and resistance to wear and tear in high-traffic environments. It features a versatile left-right operation, accommodating diverse kitchen layouts. With dimensions of 59 inches from machine to corner and 72 inches from corner to end, it offers ample workspace. The design includes a 20-inch wide by 20-inch deep by 8-inch pre-rinse sink, an essential component for effective pre-cleaning operations. The dishtable is equipped with faucet holes punched 8 inches on center in a 9-inch high backsplash, complemented by a 2-inch 45° wall return and a 1-inch up-turn for added protection against splashes. Its 1-5/8-inch rolled free edges provide smooth and safe handling. Supporting its robust structure are stainless steel tubular legs with stainless steel bullet clad feet, ensuring stability and NSF compliance for hygiene standards. The Winholt SDT-14-L-72L is an indispensable asset for restaurants, catering services, and food processing facilities, combining practicality with superior construction to meet the rigorous demands of the food service industry.
Product Description
The Winholt SDT-14-L-72L Dishtable Soiled Island With Landing Ledge is a meticulously engineered solution tailored for efficient dish handling in commercial kitchens. This unit is crafted from high-grade 14/304 stainless steel, ensuring durability and resistance to wear and tear in high-traffic environments. It features a versatile left-right operation, accommodating diverse kitchen layouts. With dimensions of 59 inches from machine to corner and 72 inches from corner to end, it offers ample workspace. The design includes a 20-inch wide by 20-inch deep by 8-inch pre-rinse sink, an essential component for effective pre-cleaning operations. The dishtable is equipped with faucet holes punched 8 inches on center in a 9-inch high backsplash, complemented by a 2-inch 45° wall return and a 1-inch up-turn for added protection against splashes. Its 1-5/8-inch rolled free edges provide smooth and safe handling. Supporting its robust structure are stainless steel tubular legs with stainless steel bullet clad feet, ensuring stability and NSF compliance for hygiene standards. The Winholt SDT-14-L-72L is an indispensable asset for restaurants, catering services, and food processing facilities, combining practicality with superior construction to meet the rigorous demands of the food service industry.
Product information
| Manufacturer | Winholt Equipment |
|---|---|
| Model Number | SDT-14-L-72L |
| Manufacturer Part # | SDT-14-L-72L |
| Stainless Gauge | 14 Gauge |
| Width (end - corner) OA | 61" - 72" |
| Direction | Left To Right |
| Stainless Series | 300 Series |
| Splash Height | 5"H Splash |
| Width (machine - corner) OA | 49" - 60" |
| Shape | Island |
| Leg Type | Stainless Steel Legs |
| Height | 37" |
| Weight | 248 lbs |
Certifications
No certifications available
