Winholt SDT-14-S-60L Straight Dishtable Soiled Left-right Operation

Winholt Equipment  |  MFG #: SDT-14-S-60L  |  Item #: 621250
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  • Made from durable 14/304 stainless steel
  • 60" straight dishtable with soiled left-right operation
  • Integrated 20"W x 20"D x 8" deep pre-rinse sink
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The Winholt SDT-14-S-60L Straight Dishtable Soiled Left-right Operation is engineered to enhance efficiency and hygiene in commercial kitchen settings. With a 60-inch length, this dishtable is crafted from 14/304 stainless steel, ensuring durability and resistance to corrosion, making it suitable for high-demand environments. It features a 20-inch wide by 20-inch deep pre-rinse sink with an 8-inch depth, accommodating various kitchen cleaning tasks. The dishtable is designed with faucet holes punched 8-inch on center in a 9-inch high backsplash, facilitating easy installation of compatible faucets. The 2-inch 45-degree wall return and 1-inch up-turn provide additional protection against water spillage, keeping workspaces clean and safe. The front edge is rolled to a 1-5/8 inch, enhancing worker comfort and safety. Supported by stainless steel tubular legs and stainless steel bullet clad feet, the table ensures stability on various surfaces. This product meets NSF certification standards, ensuring it adheres to strict public health and safety requirements. The left-right operation design optimizes workflow in dishwashing processes, making it an invaluable asset for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient solutions for their dishwashing stations.

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Product Description

The Winholt SDT-14-S-60L Straight Dishtable Soiled Left-right Operation is engineered to enhance efficiency and hygiene in commercial kitchen settings. With a 60-inch length, this dishtable is crafted from 14/304 stainless steel, ensuring durability and resistance to corrosion, making it suitable for high-demand environments. It features a 20-inch wide by 20-inch deep pre-rinse sink with an 8-inch depth, accommodating various kitchen cleaning tasks. The dishtable is designed with faucet holes punched 8-inch on center in a 9-inch high backsplash, facilitating easy installation of compatible faucets. The 2-inch 45-degree wall return and 1-inch up-turn provide additional protection against water spillage, keeping workspaces clean and safe. The front edge is rolled to a 1-5/8 inch, enhancing worker comfort and safety. Supported by stainless steel tubular legs and stainless steel bullet clad feet, the table ensures stability on various surfaces. This product meets NSF certification standards, ensuring it adheres to strict public health and safety requirements. The left-right operation design optimizes workflow in dishwashing processes, making it an invaluable asset for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient solutions for their dishwashing stations.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Winholt Equipment

Winholt SDT-14-S-60L Straight Dishtable Soiled Left-right Operation

$284.99

The Winholt SDT-14-S-60L Straight Dishtable Soiled Left-right Operation is engineered to enhance efficiency and hygiene in commercial kitchen settings. With a 60-inch length, this dishtable is crafted from 14/304 stainless steel, ensuring durability and resistance to corrosion, making it suitable for high-demand environments. It features a 20-inch wide by 20-inch deep pre-rinse sink with an 8-inch depth, accommodating various kitchen cleaning tasks. The dishtable is designed with faucet holes punched 8-inch on center in a 9-inch high backsplash, facilitating easy installation of compatible faucets. The 2-inch 45-degree wall return and 1-inch up-turn provide additional protection against water spillage, keeping workspaces clean and safe. The front edge is rolled to a 1-5/8 inch, enhancing worker comfort and safety. Supported by stainless steel tubular legs and stainless steel bullet clad feet, the table ensures stability on various surfaces. This product meets NSF certification standards, ensuring it adheres to strict public health and safety requirements. The left-right operation design optimizes workflow in dishwashing processes, making it an invaluable asset for restaurants, cafeterias, and institutional kitchens seeking reliable and efficient solutions for their dishwashing stations.