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Winholt SDT-14-S-60R Straight Dishtable Soiled Right-left Operation placeholder image

Winholt SDT-14-S-60R Straight Dishtable Soiled Right-left Operation

Winholt Equipment  |  MFG #: SDT-14-S-60R  |  Item #: 621251
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  • Durable 14/304 stainless steel top for long-lasting use
  • Includes 20"W x 20"D x 8" deep pre-rinse sink
  • Faucet holes punched 8" O.C in 9" high backsplash
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Description

Specifications

Reviews

Certifications

The Winholt SDT-14-S-60R Straight Dishtable - Soiled Right-left Operation is engineered to enhance efficiency in commercial kitchens, particularly those dealing with substantial dishwashing demands. This 60-inch dishtable is constructed with a 14-gauge/304-grade stainless steel top, ensuring exceptional durability and resistance to corrosion, a critical feature in high-moisture environments. It includes a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, facilitating effective pre-cleaning processes. The design incorporates faucet holes punched 8 inches on center into a 9-inch high backsplash, featuring a 2-inch 45° wall return and a 1-inch upturn, effectively preventing water spillage and maintaining cleanliness. The 1-5/8-inch rolled front edge adds an element of safety by minimizing sharp edges. Supported by stainless steel tubular legs with stainless steel bullet clad feet, this dishtable provides robust support and stability, crucial for handling heavy loads. NSF certification ensures compliance with food safety and sanitation standards, a vital consideration for any food service operation. Tailored for right-left operation, this dishtable caters to various workflow configurations, making it a versatile solution for efficient dishwashing in diverse commercial settings, from restaurants to large-scale catering establishments, where hygiene and durability are paramount.

More Details

Product Description

The Winholt SDT-14-S-60R Straight Dishtable - Soiled Right-left Operation is engineered to enhance efficiency in commercial kitchens, particularly those dealing with substantial dishwashing demands. This 60-inch dishtable is constructed with a 14-gauge/304-grade stainless steel top, ensuring exceptional durability and resistance to corrosion, a critical feature in high-moisture environments. It includes a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, facilitating effective pre-cleaning processes. The design incorporates faucet holes punched 8 inches on center into a 9-inch high backsplash, featuring a 2-inch 45° wall return and a 1-inch upturn, effectively preventing water spillage and maintaining cleanliness. The 1-5/8-inch rolled front edge adds an element of safety by minimizing sharp edges. Supported by stainless steel tubular legs with stainless steel bullet clad feet, this dishtable provides robust support and stability, crucial for handling heavy loads. NSF certification ensures compliance with food safety and sanitation standards, a vital consideration for any food service operation. Tailored for right-left operation, this dishtable caters to various workflow configurations, making it a versatile solution for efficient dishwashing in diverse commercial settings, from restaurants to large-scale catering establishments, where hygiene and durability are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt SDT-14-S-60R Straight Dishtable Soiled Right-left Operation

$284.99

The Winholt SDT-14-S-60R Straight Dishtable - Soiled Right-left Operation is engineered to enhance efficiency in commercial kitchens, particularly those dealing with substantial dishwashing demands. This 60-inch dishtable is constructed with a 14-gauge/304-grade stainless steel top, ensuring exceptional durability and resistance to corrosion, a critical feature in high-moisture environments. It includes a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, facilitating effective pre-cleaning processes. The design incorporates faucet holes punched 8 inches on center into a 9-inch high backsplash, featuring a 2-inch 45° wall return and a 1-inch upturn, effectively preventing water spillage and maintaining cleanliness. The 1-5/8-inch rolled front edge adds an element of safety by minimizing sharp edges. Supported by stainless steel tubular legs with stainless steel bullet clad feet, this dishtable provides robust support and stability, crucial for handling heavy loads. NSF certification ensures compliance with food safety and sanitation standards, a vital consideration for any food service operation. Tailored for right-left operation, this dishtable caters to various workflow configurations, making it a versatile solution for efficient dishwashing in diverse commercial settings, from restaurants to large-scale catering establishments, where hygiene and durability are paramount.

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