Winholt SDT-16-C-96L Corner Dishtable Soiled Left-right Operation
Delivery to:
- Efficient corner dishtable for streamlined workflow
- Left-right operation enhances versatility
- Sturdy 16/304 stainless steel top
- View More Details
Special Quote Item.
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Winholt SDT-16-C-96L Corner Dishtable Soiled Left-right Operation is engineered for efficient dish-handling workflows in commercial kitchens. This unit measures 59 inches from machine to corner and extends 96 inches from corner to end, providing ample space for soiled dish processing. Crafted with 16-gauge, 304 stainless steel, the top ensures durability and resistance to corrosion, ideal for high-traffic food service environments. The integrated pre-rinse sink measures 20 inches wide, 20 inches deep, and 8 inches high, allowing for convenient rinsing of dishes before they enter the warewasher. Designed with practicality in mind, the dishtable includes faucet holes punched 8 inches on center in a 9-inch high backsplash, complemented by a 2-inch 45-degree wall return and a 1-inch up-turn to prevent water splashes. The front edge is rolled to 1-5/8 inches, enhancing safety and comfort during use. Supported by stainless steel tubular legs with bullet clad feet, this dishtable ensures stability and robust support for daily operations. The Winholt SDT-16-C-96L is NSF certified, affirming its adherence to rigorous public health standards, making it a prime choice for restaurants, cafeterias, and institutional kitchens seeking a reliable and efficient dish-handling solution.
Product Description
The Winholt SDT-16-C-96L Corner Dishtable Soiled Left-right Operation is engineered for efficient dish-handling workflows in commercial kitchens. This unit measures 59 inches from machine to corner and extends 96 inches from corner to end, providing ample space for soiled dish processing. Crafted with 16-gauge, 304 stainless steel, the top ensures durability and resistance to corrosion, ideal for high-traffic food service environments. The integrated pre-rinse sink measures 20 inches wide, 20 inches deep, and 8 inches high, allowing for convenient rinsing of dishes before they enter the warewasher. Designed with practicality in mind, the dishtable includes faucet holes punched 8 inches on center in a 9-inch high backsplash, complemented by a 2-inch 45-degree wall return and a 1-inch up-turn to prevent water splashes. The front edge is rolled to 1-5/8 inches, enhancing safety and comfort during use. Supported by stainless steel tubular legs with bullet clad feet, this dishtable ensures stability and robust support for daily operations. The Winholt SDT-16-C-96L is NSF certified, affirming its adherence to rigorous public health standards, making it a prime choice for restaurants, cafeterias, and institutional kitchens seeking a reliable and efficient dish-handling solution.
Product information
Manufacturer | Winholt Equipment |
---|---|
Model Number | SDT-16-C-96L |
Manufacturer Part # | SDT-16-C-96L |
Leg Type | Stainless Steel Legs |
Stainless Gauge | 16 Gauge |
Shape | Corner |
Width (end - corner) OA | 85" - 96" |
Splash Height | 5"H Splash |
Stainless Series | 300 Series |
Width (machine - corner) OA | 49" - 60" |
Direction | Left To Right |
Height | 37" |
Weight | 140 lbs |
Certifications
No certifications available