Winholt SDT-16-I-120R Island Dishtable Soiled Right-left Operation

The Winholt SDT-16-I-120R Island Dishtable Soiled Right-left Operation is an expertly crafted piece of kitchen equipment designed for optimal functionality in commercial settings. Constructed with a durable 16/304 stainless steel top, this island dishtable is engineered to withstand the rigorous demands of busy food service environments. The table features a pre-rinse sink measuring 20 inches in width, 20 inches in depth, and 8 inches in height, providing ample space for washing tasks. Faucet holes are precision-punched 8 inches on center in a 9-inch high backsplash, which includes a 2-inch 45° wall return and a 1-inch up-turn, ensuring efficient water management. The dishtable is designed for right-left operation, facilitating seamless workflow in any kitchen layout. Its dimensions include a 59-inch machine to corner length and a 120-inch corner to end length, making it suitable for large-scale operations. The table is supported by robust stainless steel tubular legs, complete with stainless steel bullet clad feet, ensuring stability and durability. The 1-5/8-inch rolled free edges add an additional layer of safety and comfort for kitchen staff. NSF certification guarantees adherence to public health standards, making the Winholt SDT-16-I-120R a reliable addition to any commercial kitchen.