Winholt SDT-16-I-60R Island Dishtable Soiled Right-left Operation
Delivery to:
- Efficient right-left operation for versatile workflow
- 59" machine to corner, 60" corner to end for ample space
- Durable 16/304 stainless steel top for long-lasting use
- View More Details
Special Quote Item.
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Winholt SDT-16-I-60R Island Dishtable Soiled Right-left Operation is a versatile and robust solution for commercial kitchens seeking efficient dish sorting and cleaning processes. This unit stands out with a 16/304 stainless steel top, ensuring durability and resistance to corrosion, crucial for high-volume foodservice environments. Designed for right-left operation, it seamlessly integrates into workflow systems. The dishtable measures 59" from machine to corner and 60" from corner to end, offering ample space for dish management. It features a 20"W x 20"D x 8" deep pre-rinse sink, optimizing pre-washing efficiency. The design includes faucet holes punched at 8" on-center in a 9" high backsplash, which incorporates a 2" 45° wall return and a 1" up-turn for effective splash control. The 1-5/8" rolled free edges enhance safety and comfort during use. Stability is assured with stainless steel tubular legs and bullet clad feet, making it a reliable choice for demanding commercial kitchen environments. NSF certification highlights its compliance with health and safety standards, making it suitable for various foodservice operations requiring a dependable and hygienic dish handling solution. This dishtable's thoughtful engineering provides a balance of durability and functionality, tailored for the rigorous demands of the foodservice industry.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
