Winholt SDT-16-I-72R Island Dishtable Soiled Right-left Operation placeholder image
Winholt Equipment  |  MFG #: SDT-16-I-72R  | Item #: 621176

Winholt SDT-16-I-72R Island Dishtable Soiled Right-left Operation

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  • 16/304 stainless steel top for maximum durability
  • 72" corner to end for optimal use of space
  • Pre-rinse sink with 8" depth for efficient cleaning
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The Winholt SDT-16-I-72R Island Dishtable is a meticulously engineered solution designed for efficient right-left operation in commercial dishwashing environments. Measuring 59 inches from machine to corner and extending 72 inches from corner to end, this dishtable is crafted from durable 16-gauge, 304 stainless steel, ensuring long-lasting performance and resistance to corrosion. It features a 20-inch by 20-inch by 8-inch deep pre-rinse sink that facilitates effective cleaning of soiled dishes. The unit is equipped with 9-inch high backsplashes with pre-drilled faucet holes punched 8 inches on center, allowing for easy faucet installation. The 2-inch 45-degree wall return and 1-inch upturn design minimize water spillage. Stainless steel tubular legs provide robust support and stability, complemented by stainless steel bullet clad feet for added durability. Additionally, the dishtable boasts 1-5/8-inch rolled free edges, enhancing safety and ease of use. Certified by the NSF, the Winholt SDT-16-I-72R Island Dishtable is an ideal choice for restaurant kitchens, catering services, and institutional food service operations, meeting high standards of hygiene and functionality in demanding operational settings.

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Product Description

The Winholt SDT-16-I-72R Island Dishtable is a meticulously engineered solution designed for efficient right-left operation in commercial dishwashing environments. Measuring 59 inches from machine to corner and extending 72 inches from corner to end, this dishtable is crafted from durable 16-gauge, 304 stainless steel, ensuring long-lasting performance and resistance to corrosion. It features a 20-inch by 20-inch by 8-inch deep pre-rinse sink that facilitates effective cleaning of soiled dishes. The unit is equipped with 9-inch high backsplashes with pre-drilled faucet holes punched 8 inches on center, allowing for easy faucet installation. The 2-inch 45-degree wall return and 1-inch upturn design minimize water spillage. Stainless steel tubular legs provide robust support and stability, complemented by stainless steel bullet clad feet for added durability. Additionally, the dishtable boasts 1-5/8-inch rolled free edges, enhancing safety and ease of use. Certified by the NSF, the Winholt SDT-16-I-72R Island Dishtable is an ideal choice for restaurant kitchens, catering services, and institutional food service operations, meeting high standards of hygiene and functionality in demanding operational settings.

Product information

Technical specs
Manufacturer Winholt Equipment
Model Number SDT-16-I-72R
Manufacturer Part # SDT-16-I-72R
Width (end - corner) OA 61" - 72"
Stainless Gauge 16 Gauge
Leg Type Stainless Steel Legs
Direction Right To Left
Shape Island
Width (machine - corner) OA 49" - 60"
Stainless Series 300 Series
Splash Height 5"H Splash
Height 37"
Weight 120 lbs
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Winholt Equipment

Winholt SDT-16-I-72R Island Dishtable Soiled Right-left Operation

$284.99

The Winholt SDT-16-I-72R Island Dishtable is a meticulously engineered solution designed for efficient right-left operation in commercial dishwashing environments. Measuring 59 inches from machine to corner and extending 72 inches from corner to end, this dishtable is crafted from durable 16-gauge, 304 stainless steel, ensuring long-lasting performance and resistance to corrosion. It features a 20-inch by 20-inch by 8-inch deep pre-rinse sink that facilitates effective cleaning of soiled dishes. The unit is equipped with 9-inch high backsplashes with pre-drilled faucet holes punched 8 inches on center, allowing for easy faucet installation. The 2-inch 45-degree wall return and 1-inch upturn design minimize water spillage. Stainless steel tubular legs provide robust support and stability, complemented by stainless steel bullet clad feet for added durability. Additionally, the dishtable boasts 1-5/8-inch rolled free edges, enhancing safety and ease of use. Certified by the NSF, the Winholt SDT-16-I-72R Island Dishtable is an ideal choice for restaurant kitchens, catering services, and institutional food service operations, meeting high standards of hygiene and functionality in demanding operational settings.

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