Winholt SDT-16-I-96L Island Dishtable Soiled Left-right Operation

Winholt Equipment  |  MFG #: SDT-16-I-96L  |  Item #: 621179
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  • 16/304 stainless steel top for increased durability
  • Soiled dishtable with left-right operation versatility
  • 59" machine to corner, 96" corner to end dimensions
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The Winholt SDT-16-I-96L Island Dishtable Soiled Left-right Operation is engineered for efficiency and durability, tailored for the demanding environments of commercial kitchens. Featuring a 16-gauge, 304-grade stainless steel top, this robust dishtable ensures resilience and longevity. Its strategic dimensions, 59 inches from machine to corner and 96 inches from corner to end, cater to spacious kitchen layouts, enhancing workflow and productivity. The integrated pre-rinse sink measures 20 inches in width by 20 inches in depth with an 8-inch depth, accommodating diverse washing needs with ease. With faucet holes punched 8 inches on center in a 9-inch high backsplash, the design supports optimal water management. The backsplash includes a 2-inch 45-degree wall return and a 1-inch up-turn, effectively minimizing water spillage and ensuring cleanliness. Designed with 1-5/8 inch rolled free edges, this dishtable emphasizes safety and ease of use. It is supported by stainless steel tubular legs and stainless steel bullet clad feet, providing a stable and secure foundation. Certified by NSF, the Winholt SDT-16-I-96L meets high standards of hygiene and safety, making it an essential component for restaurants, hotels, and institutional kitchens seeking reliable and well-structured dishtable solutions.

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Product Description

The Winholt SDT-16-I-96L Island Dishtable Soiled Left-right Operation is engineered for efficiency and durability, tailored for the demanding environments of commercial kitchens. Featuring a 16-gauge, 304-grade stainless steel top, this robust dishtable ensures resilience and longevity. Its strategic dimensions, 59 inches from machine to corner and 96 inches from corner to end, cater to spacious kitchen layouts, enhancing workflow and productivity. The integrated pre-rinse sink measures 20 inches in width by 20 inches in depth with an 8-inch depth, accommodating diverse washing needs with ease. With faucet holes punched 8 inches on center in a 9-inch high backsplash, the design supports optimal water management. The backsplash includes a 2-inch 45-degree wall return and a 1-inch up-turn, effectively minimizing water spillage and ensuring cleanliness. Designed with 1-5/8 inch rolled free edges, this dishtable emphasizes safety and ease of use. It is supported by stainless steel tubular legs and stainless steel bullet clad feet, providing a stable and secure foundation. Certified by NSF, the Winholt SDT-16-I-96L meets high standards of hygiene and safety, making it an essential component for restaurants, hotels, and institutional kitchens seeking reliable and well-structured dishtable solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt SDT-16-I-96L Island Dishtable Soiled Left-right Operation

$284.99

The Winholt SDT-16-I-96L Island Dishtable Soiled Left-right Operation is engineered for efficiency and durability, tailored for the demanding environments of commercial kitchens. Featuring a 16-gauge, 304-grade stainless steel top, this robust dishtable ensures resilience and longevity. Its strategic dimensions, 59 inches from machine to corner and 96 inches from corner to end, cater to spacious kitchen layouts, enhancing workflow and productivity. The integrated pre-rinse sink measures 20 inches in width by 20 inches in depth with an 8-inch depth, accommodating diverse washing needs with ease. With faucet holes punched 8 inches on center in a 9-inch high backsplash, the design supports optimal water management. The backsplash includes a 2-inch 45-degree wall return and a 1-inch up-turn, effectively minimizing water spillage and ensuring cleanliness. Designed with 1-5/8 inch rolled free edges, this dishtable emphasizes safety and ease of use. It is supported by stainless steel tubular legs and stainless steel bullet clad feet, providing a stable and secure foundation. Certified by NSF, the Winholt SDT-16-I-96L meets high standards of hygiene and safety, making it an essential component for restaurants, hotels, and institutional kitchens seeking reliable and well-structured dishtable solutions.