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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Winholt SDT-16-L-48L Dishtable Soiled Island With Landing Ledge

Winholt Equipment  |  MFG #: SDT-16-L-48L  |  Item #: 621180
Item: #621180

Technical details
Manufacturer Winholt Equipment
Model Number SDT-16-L-48L
Manufacturer Part # SDT-16-L-48L
Splash Height 5"H Splash
Stainless Series 300 Series
Width (machine - corner) OA 49" - 60"
Width (end - corner) OA 37" - 48"
Leg Type Stainless Steel Legs
Stainless Gauge 16 Gauge
Direction Left To Right
Height 37"
Width 48"
Depth 30"
Weight 175 lbs
NSF Yes

About this item

Product Details

The Winholt SDT-16-L-48L Dishtable Soiled Island With Landing Ledge is an expertly crafted piece of equipment designed for efficient left-right operation in commercial kitchens. It features a 59-inch length from machine to corner and extends 48 inches from the corner to its end, providing substantial work surface area. The top is made of durable 16/304 stainless steel, ensuring longevity and resistance to corrosion. For practical usage, this dishtable includes a 20-inch by 20-inch by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center in a 9-inch high backsplash, which also includes a 2-inch 45-degree wall return and a 1-inch up-turn for added cleanliness. The edges are rolled free at 1-5/8 inches, enhancing safety and comfort for users. Supporting this robust structure are stainless steel tubular legs capped with stainless steel bullet clad feet, ensuring stability and ease of cleaning. The Winholt SDT-16-L-48L is NSF certified, affirming its suitability for professional food service environments. This versatile island soiled dishtable with landing ledge is an essential asset for restaurants, catering businesses, and large-scale food preparation settings, where hygiene and efficiency are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt SDT-16-L-48L - Landed Soiled Dish Table, Left To Right, 20"W X 20"D X 8"H"D Pre-rinse Bowl
Winholt Equipment

Winholt SDT-16-L-48L Dishtable Soiled Island With Landing Ledge

$370.99

The Winholt SDT-16-L-48L Dishtable Soiled Island With Landing Ledge is an expertly crafted piece of equipment designed for efficient left-right operation in commercial kitchens. It features a 59-inch length from machine to corner and extends 48 inches from the corner to its end, providing substantial work surface area. The top is made of durable 16/304 stainless steel, ensuring longevity and resistance to corrosion. For practical usage, this dishtable includes a 20-inch by 20-inch by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center in a 9-inch high backsplash, which also includes a 2-inch 45-degree wall return and a 1-inch up-turn for added cleanliness. The edges are rolled free at 1-5/8 inches, enhancing safety and comfort for users. Supporting this robust structure are stainless steel tubular legs capped with stainless steel bullet clad feet, ensuring stability and ease of cleaning. The Winholt SDT-16-L-48L is NSF certified, affirming its suitability for professional food service environments. This versatile island soiled dishtable with landing ledge is an essential asset for restaurants, catering businesses, and large-scale food preparation settings, where hygiene and efficiency are paramount.