Winholt SDT-16-S-144R Straight Dishtable Soiled Right-left Operation

Winholt Equipment  |  MFG #: SDT-16-S-144R  |  Item #: 619556
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  • 144" long straight dishtable, maximizes workspace
  • 14/304 stainless steel top, ensures durability
  • Pre-rinse sink: 20"W x 20"D x 8" deep
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The Winholt SDT-16-S-144R Straight Dishtable Soiled Right-left Operation is a meticulously engineered piece designed to streamline dishwashing processes in commercial kitchens. Measuring 144 inches in length, this straight dishtable is constructed with a 14-gauge, 304 stainless steel top, ensuring both durability and resistance to corrosion. It features a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center. This configuration is supported by a 9-inch high backsplash with a 2-inch 45-degree wall return and a 1-inch up-turn, effectively containing spills and maintaining cleanliness. The design includes a 1-5/8-inch rolled front edge that enhances safety and comfort during use. The table is supported by robust stainless steel tubular legs with stainless steel bullet clad feet, ensuring stability and longevity. This product is NSF certified, which guarantees compliance with health and safety standards, making it ideal for high-volume food service environments. The Winholt SDT-16-S-144R is perfectly suited for operations requiring efficient right-to-left workflow, offering superior functionality and resilience in a demanding kitchen setting.

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Product Description

The Winholt SDT-16-S-144R Straight Dishtable Soiled Right-left Operation is a meticulously engineered piece designed to streamline dishwashing processes in commercial kitchens. Measuring 144 inches in length, this straight dishtable is constructed with a 14-gauge, 304 stainless steel top, ensuring both durability and resistance to corrosion. It features a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center. This configuration is supported by a 9-inch high backsplash with a 2-inch 45-degree wall return and a 1-inch up-turn, effectively containing spills and maintaining cleanliness. The design includes a 1-5/8-inch rolled front edge that enhances safety and comfort during use. The table is supported by robust stainless steel tubular legs with stainless steel bullet clad feet, ensuring stability and longevity. This product is NSF certified, which guarantees compliance with health and safety standards, making it ideal for high-volume food service environments. The Winholt SDT-16-S-144R is perfectly suited for operations requiring efficient right-to-left workflow, offering superior functionality and resilience in a demanding kitchen setting.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Winholt Equipment

Winholt SDT-16-S-144R Straight Dishtable Soiled Right-left Operation

$284.99

The Winholt SDT-16-S-144R Straight Dishtable Soiled Right-left Operation is a meticulously engineered piece designed to streamline dishwashing processes in commercial kitchens. Measuring 144 inches in length, this straight dishtable is constructed with a 14-gauge, 304 stainless steel top, ensuring both durability and resistance to corrosion. It features a 20-inch wide by 20-inch deep by 8-inch deep pre-rinse sink, equipped with faucet holes punched 8 inches on center. This configuration is supported by a 9-inch high backsplash with a 2-inch 45-degree wall return and a 1-inch up-turn, effectively containing spills and maintaining cleanliness. The design includes a 1-5/8-inch rolled front edge that enhances safety and comfort during use. The table is supported by robust stainless steel tubular legs with stainless steel bullet clad feet, ensuring stability and longevity. This product is NSF certified, which guarantees compliance with health and safety standards, making it ideal for high-volume food service environments. The Winholt SDT-16-S-144R is perfectly suited for operations requiring efficient right-to-left workflow, offering superior functionality and resilience in a demanding kitchen setting.