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Winholt Equipment  |  MFG #: SOVD-2630RV-C

Winholt SOVD-2630RV-C Double Oven Rack Roll-in Side Load

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  • Roll-in side load design for ease of access
  • Accommodates 30 pans for high-capacity baking
  • "C" lift for stable and secure loading
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The Winholt SOVD-2630RV-C Double Oven Rack Roll-in Side Load is a meticulously designed equipment piece, featuring a total of 30 runners and a unique "C" lift mechanism, specifically tailored for seamless integration into commercial kitchen environments. Crafted from high-quality aluminum, this double oven rack ensures durability and longevity, supporting intensive daily use. The roll-in capability, complemented by a side load design, enhances its operational efficiency, allowing for easy loading and unloading of items, thereby streamlining workflow in busy kitchen settings. Suitable for various segment markets within the food service industry, this oven rack is particularly advantageous for establishments that require frequent baking or roasting tasks, offering a practical solution to optimize oven usage and kitchen space. Its robust construction and thoughtful design cater to the high demands of professional kitchens, making it a valuable addition for enhancing productivity and maintaining organization. The Winholt SOVD-2630RV-C Double Oven Rack stands out as a reliable and efficient choice for food service professionals seeking equipment that combines functionality with structural excellence.

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Product Description

The Winholt SOVD-2630RV-C Double Oven Rack Roll-in Side Load is a meticulously designed equipment piece, featuring a total of 30 runners and a unique "C" lift mechanism, specifically tailored for seamless integration into commercial kitchen environments. Crafted from high-quality aluminum, this double oven rack ensures durability and longevity, supporting intensive daily use. The roll-in capability, complemented by a side load design, enhances its operational efficiency, allowing for easy loading and unloading of items, thereby streamlining workflow in busy kitchen settings. Suitable for various segment markets within the food service industry, this oven rack is particularly advantageous for establishments that require frequent baking or roasting tasks, offering a practical solution to optimize oven usage and kitchen space. Its robust construction and thoughtful design cater to the high demands of professional kitchens, making it a valuable addition for enhancing productivity and maintaining organization. The Winholt SOVD-2630RV-C Double Oven Rack stands out as a reliable and efficient choice for food service professionals seeking equipment that combines functionality with structural excellence.

Product information

Technical specs
Manufacturer Winholt Equipment
Model Number SOVD-2630RV-C
Manufacturer Part # SOVD-2630RV-C
Construction Aluminum
Loading Side
Rack Size Double
Style C Lift
Height 72.75"
Width 28.38"
Depth 32.25"
Weight 68 lbs
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Winholt Equipment

Winholt SOVD-2630RV-C Double Oven Rack Roll-in Side Load

$284.99

The Winholt SOVD-2630RV-C Double Oven Rack Roll-in Side Load is a meticulously designed equipment piece, featuring a total of 30 runners and a unique "C" lift mechanism, specifically tailored for seamless integration into commercial kitchen environments. Crafted from high-quality aluminum, this double oven rack ensures durability and longevity, supporting intensive daily use. The roll-in capability, complemented by a side load design, enhances its operational efficiency, allowing for easy loading and unloading of items, thereby streamlining workflow in busy kitchen settings. Suitable for various segment markets within the food service industry, this oven rack is particularly advantageous for establishments that require frequent baking or roasting tasks, offering a practical solution to optimize oven usage and kitchen space. Its robust construction and thoughtful design cater to the high demands of professional kitchens, making it a valuable addition for enhancing productivity and maintaining organization. The Winholt SOVD-2630RV-C Double Oven Rack stands out as a reliable and efficient choice for food service professionals seeking equipment that combines functionality with structural excellence.

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