Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Special Quote Item.

Free Shipping

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Winholt STCT-B1.5-2472 Work Table Cabinet Base With Open Front 72"W X 24"D X 34"H

Winholt Equipment  |  MFG #: STCT-B1.5-2472  |  Item #: 619487
Item: #619487

Technical details
Manufacturer Winholt Equipment
Model Number STCT-B1.5-2472
Manufacturer Part # STCT-B1.5-2472
Depth (front - back) 24"D
Table Edge Type Rounded / Rolled / Bullnose Edge
Splash Height 1-1/2" Backsplash / Upturn
Base Construction Stainless Steel Base
Top Gauge 16 Gauge Top
Width (side - side) 72"W
Height 34"
Width 72"
Depth 24"
Weight 150 lbs
NSF Yes

About this item

Product Details

The Winholt STCT-B1.5-2472 Work Table Cabinet Base with Open Front is a robust and versatile addition to any commercial kitchen, offering a spacious 72-inch width, 24-inch depth, and a convenient 34-inch height, making it ideal for a variety of food preparation tasks. Crafted with a stainless steel top construction, this work table ensures durability and resistance to corrosion, essential for maintaining hygiene in demanding environments. The 1.5-inch backsplash unit provides protection against spills, maintaining cleanliness and safeguarding walls. Its cabinet base features an open front design, allowing for easy access to stored items, which is crucial in fast-paced kitchen settings. Notably, the work table lacks a mid-shelf, offering flexibility for larger equipment or ingredients storage. The 16-gauge stainless steel ensures reliable strength, capable of supporting heavy utensils and equipment. Additionally, the stainless steel bullet feet are adjustable by 1 inch, accommodating uneven floors and enhancing stability during use. The Winholt STCT-B1.5-2472 is engineered to meet the needs of diverse segment markets, including restaurant chains, catering services, and institutional kitchens, where functionality and efficiency are paramount. Its thoughtful design and sturdy construction make it an indispensable asset in a professional culinary environment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
Winholt Equipment

Winholt STCT-B1.5-2472 Work Table Cabinet Base With Open Front 72"W X 24"D X 34"H

$370.99

The Winholt STCT-B1.5-2472 Work Table Cabinet Base with Open Front is a robust and versatile addition to any commercial kitchen, offering a spacious 72-inch width, 24-inch depth, and a convenient 34-inch height, making it ideal for a variety of food preparation tasks. Crafted with a stainless steel top construction, this work table ensures durability and resistance to corrosion, essential for maintaining hygiene in demanding environments. The 1.5-inch backsplash unit provides protection against spills, maintaining cleanliness and safeguarding walls. Its cabinet base features an open front design, allowing for easy access to stored items, which is crucial in fast-paced kitchen settings. Notably, the work table lacks a mid-shelf, offering flexibility for larger equipment or ingredients storage. The 16-gauge stainless steel ensures reliable strength, capable of supporting heavy utensils and equipment. Additionally, the stainless steel bullet feet are adjustable by 1 inch, accommodating uneven floors and enhancing stability during use. The Winholt STCT-B1.5-2472 is engineered to meet the needs of diverse segment markets, including restaurant chains, catering services, and institutional kitchens, where functionality and efficiency are paramount. Its thoughtful design and sturdy construction make it an indispensable asset in a professional culinary environment.