Why you’ll love it
  • Powerful 30,000 BTU burners for efficient cooking
  • 24" griddle with thermostatic controls for precision
  • Convection oven ensures even and fast cooking
  • View More Details
Additional Question? Ask an Expert
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$13,735.00 $32,319.00
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Why you’ll love it
  • Powerful 30,000 BTU burners for efficient cooking
  • 24" griddle with thermostatic controls for precision
  • Convection oven ensures even and fast cooking
  • View More Details
Additional Question? Ask an Expert

Wolf C36C-2B24GT_NAT Challenger XL™ Restaurant Range Gas 36"

Wolf  |  MFG #: C36C-2B24GT_NAT  |  Item #: 173010
Item: #173010

Technical details
Manufacturer Wolf
Model Number C36C-2B24GT_NAT
Manufacturer Part # C36C-2B24GT_NAT
Base (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 24" Griddle With Thermostats
Height 58"
Width 36"
Depth 34.75"
Weight 630 lbs
NSF Yes
CSA Yes

Product Description

The Wolf C36C-2B24GT_NAT Challenger XL™ Restaurant Range Gas 36" is a high-performance cooking appliance designed for professional culinary environments. Featuring two powerful 30,000 BTU burners, this range is ideal for tasks requiring high heat and precision. The 24" griddle is perfect for versatile cooking applications, with thermostatic controls allowing for precise temperature management. This model includes lift-off burner heads for easy cleaning and maintenance, ensuring longevity and efficient operation. The convection oven enhances baking capabilities, providing consistent heat distribution for even cooking results. Constructed with a stainless steel front, sides, backriser, and a lift-off high shelf, the range is built for durability and ease of cleaning. The fully welded body ensures structural integrity, and the 6" adjustable legs offer flexibility in installation. With a total output of 135,000 BTU, the Challenger XL™ meets the high demands of a bustling kitchen. Certified by CSA and NSF, this range complies with industry standards for safety and quality. Suitable for a variety of food service operations, the Wolf C36C-2B24GT_NAT offers robust performance, making it a reliable choice for restaurants and catering businesses seeking efficiency and dependability in their cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Wolf C36C-2B24GT_NAT Challenger XL™ Restaurant Range Gas 36"
Wolf

Wolf C36C-2B24GT_NAT Challenger XL™ Restaurant Range Gas 36"

$13,735.00 $32,319.00

The Wolf C36C-2B24GT_NAT Challenger XL™ Restaurant Range Gas 36" is a high-performance cooking appliance designed for professional culinary environments. Featuring two powerful 30,000 BTU burners, this range is ideal for tasks requiring high heat and precision. The 24" griddle is perfect for versatile cooking applications, with thermostatic controls allowing for precise temperature management. This model includes lift-off burner heads for easy cleaning and maintenance, ensuring longevity and efficient operation. The convection oven enhances baking capabilities, providing consistent heat distribution for even cooking results. Constructed with a stainless steel front, sides, backriser, and a lift-off high shelf, the range is built for durability and ease of cleaning. The fully welded body ensures structural integrity, and the 6" adjustable legs offer flexibility in installation. With a total output of 135,000 BTU, the Challenger XL™ meets the high demands of a bustling kitchen. Certified by CSA and NSF, this range complies with industry standards for safety and quality. Suitable for a variety of food service operations, the Wolf C36C-2B24GT_NAT offers robust performance, making it a reliable choice for restaurants and catering businesses seeking efficiency and dependability in their cooking equipment.