Wolf  |  MFG #: C48C-2B36GT_NAT  | Item #: 172986

Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48"

$16,137.00 $37,970.00
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  • High-efficiency 30,000 BTU burners for quick cooking
  • 36" griddle with 7/8" thick plate for even heat distribution
  • Thermostatic controls for precise temperature management
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The Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48" is a robust and versatile piece of kitchen equipment, designed specifically for professional culinary environments. This gas-powered range boasts a total output of 155,000 BTU, providing ample heat energy for demanding kitchen tasks. The unit features two high-efficiency 30,000 BTU burners with lift-off burner heads, allowing for easy cleaning and maintenance. A significant highlight is the 36" griddle, constructed with a 7/8" thick plate, which ensures even heat distribution and precise cooking control through its thermostatic controls. For baking and roasting, the integrated convection oven offers consistent performance, enhancing the range's multifunctionality. The range is crafted with a fully welded body and is encased in stainless steel on the front, sides, back riser, and high shelf, ensuring durability and ease of cleaning. Standing on 6" adjustable legs, the unit provides stability and can be customized to suit various kitchen layouts. Certified by CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants looking to maximize efficiency and performance in their cooking operations.

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Product Description

The Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48" is a robust and versatile piece of kitchen equipment, designed specifically for professional culinary environments. This gas-powered range boasts a total output of 155,000 BTU, providing ample heat energy for demanding kitchen tasks. The unit features two high-efficiency 30,000 BTU burners with lift-off burner heads, allowing for easy cleaning and maintenance. A significant highlight is the 36" griddle, constructed with a 7/8" thick plate, which ensures even heat distribution and precise cooking control through its thermostatic controls. For baking and roasting, the integrated convection oven offers consistent performance, enhancing the range's multifunctionality. The range is crafted with a fully welded body and is encased in stainless steel on the front, sides, back riser, and high shelf, ensuring durability and ease of cleaning. Standing on 6" adjustable legs, the unit provides stability and can be customized to suit various kitchen layouts. Certified by CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants looking to maximize efficiency and performance in their cooking operations.

Product information

Technical specs
Manufacturer Wolf
Model Number C48C-2B36GT_NAT
Manufacturer Part # C48C-2B36GT_NAT
Top (2) Open Burners, (1) 36" Griddle With Thermostats
Plate Thickness .875" = 7/8"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Height 58"
Width 48"
Depth 34.75"
Weight 810 lbs
NSF Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes
Resources & Downloads

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48"
Wolf

Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48"

$16,137.00 $37,970.00

The Wolf C48C-2B36GT_NAT Challenger XL™ Restaurant Range Gas 48" is a robust and versatile piece of kitchen equipment, designed specifically for professional culinary environments. This gas-powered range boasts a total output of 155,000 BTU, providing ample heat energy for demanding kitchen tasks. The unit features two high-efficiency 30,000 BTU burners with lift-off burner heads, allowing for easy cleaning and maintenance. A significant highlight is the 36" griddle, constructed with a 7/8" thick plate, which ensures even heat distribution and precise cooking control through its thermostatic controls. For baking and roasting, the integrated convection oven offers consistent performance, enhancing the range's multifunctionality. The range is crafted with a fully welded body and is encased in stainless steel on the front, sides, back riser, and high shelf, ensuring durability and ease of cleaning. Standing on 6" adjustable legs, the unit provides stability and can be customized to suit various kitchen layouts. Certified by CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants looking to maximize efficiency and performance in their cooking operations.

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