Wolf C48C-8B_NAT Challenger XL™ Restaurant Range Gas 48"
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- Powerful 30,000 BTU burners for high-efficiency cooking
- Durable stainless steel construction enhances longevity
- Convection oven for even and consistent baking results
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The Wolf C48C-8B_NAT Challenger XL™ Restaurant Range - gas, 48" is a high-capacity powerhouse designed for professional kitchens that require versatile cooking solutions. Featuring eight robust 30,000 BTU burners with lift-off burner heads, this range is engineered for efficiency and power in high-demand environments. The inclusion of a convection oven adds to its functionality, offering even and consistent baking results, a critical feature for busy restaurants. Constructed with durability in mind, the range boasts a fully welded body, and a stainless steel front, sides, back riser, and high shelf, ensuring longevity and ease of maintenance. The 6" adjustable legs provide stability and adaptability to various kitchen layouts. With a total output of 275,000 BTU, this range is CSA and NSF certified, meeting stringent safety and sanitation standards. Its design and specifications make it an ideal choice for diverse market segments within the restaurant industry, from bustling eateries to gourmet chefs who require reliable and powerful cooking equipment. The Wolf C48C-8B_NAT Challenger XL™ Restaurant Range embodies a blend of technical excellence and practical design, positioning it as a valuable asset in any commercial kitchen setting.
Product Description
The Wolf C48C-8B_NAT Challenger XL™ Restaurant Range - gas, 48" is a high-capacity powerhouse designed for professional kitchens that require versatile cooking solutions. Featuring eight robust 30,000 BTU burners with lift-off burner heads, this range is engineered for efficiency and power in high-demand environments. The inclusion of a convection oven adds to its functionality, offering even and consistent baking results, a critical feature for busy restaurants. Constructed with durability in mind, the range boasts a fully welded body, and a stainless steel front, sides, back riser, and high shelf, ensuring longevity and ease of maintenance. The 6" adjustable legs provide stability and adaptability to various kitchen layouts. With a total output of 275,000 BTU, this range is CSA and NSF certified, meeting stringent safety and sanitation standards. Its design and specifications make it an ideal choice for diverse market segments within the restaurant industry, from bustling eateries to gourmet chefs who require reliable and powerful cooking equipment. The Wolf C48C-8B_NAT Challenger XL™ Restaurant Range embodies a blend of technical excellence and practical design, positioning it as a valuable asset in any commercial kitchen setting.
Product information
| Manufacturer | Wolf |
|---|---|
| Model Number | C48C-8B_NAT |
| Manufacturer Part # | C48C-8B_NAT |
| Top | (8) Open Burners |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Height | 58" |
| Width | 48" |
| Depth | 34" |
| Weight | 730 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
