Wolf  |  MFG #: C48S-2B36GT_LP  | Item #: 172977

Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48"

$12,162.00 $28,617.00
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  • Powerful 155,000 BTU output for high-efficiency cooking
  • Features (2) 30,000 BTU burners with lift-off heads
  • 36" griddle with a 3/4" thick plate for even heat distribution
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The Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48" is a powerhouse in commercial kitchen equipment, offering unparalleled performance for diverse culinary operations. This versatile range features two high-performance 30,000 BTU burners with lift-off burner heads, providing robust heat for various cooking requirements. Alongside the burners, a 36-inch griddle with a 3/4-inch thick plate ensures even heat distribution, enhanced by thermostatic controls for precise temperature management. The 4-inch-wide front grease trough facilitates efficient grease management, optimizing kitchen cleanliness and safety. The range is equipped with a standard oven, adding to its multifunctionality. Constructed with a fully welded body and adorned with a stainless steel front, sides, back riser, and high shelf, it boasts a durable, easy-to-maintain design. The adjustable 6-inch legs offer flexibility in installation, while the total output reaches an impressive 155,000 BTU. Certified by CSA Flame, CSA Star, and NSF, the range meets rigorous safety and sanitation standards, making it an exceptional choice for restaurants seeking reliability and efficiency in their cooking appliances.

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Product Description

The Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48" is a powerhouse in commercial kitchen equipment, offering unparalleled performance for diverse culinary operations. This versatile range features two high-performance 30,000 BTU burners with lift-off burner heads, providing robust heat for various cooking requirements. Alongside the burners, a 36-inch griddle with a 3/4-inch thick plate ensures even heat distribution, enhanced by thermostatic controls for precise temperature management. The 4-inch-wide front grease trough facilitates efficient grease management, optimizing kitchen cleanliness and safety. The range is equipped with a standard oven, adding to its multifunctionality. Constructed with a fully welded body and adorned with a stainless steel front, sides, back riser, and high shelf, it boasts a durable, easy-to-maintain design. The adjustable 6-inch legs offer flexibility in installation, while the total output reaches an impressive 155,000 BTU. Certified by CSA Flame, CSA Star, and NSF, the range meets rigorous safety and sanitation standards, making it an exceptional choice for restaurants seeking reliability and efficiency in their cooking appliances.

Product information

Technical specs
Manufacturer Wolf
Model Number C48S-2B36GT_LP
Manufacturer Part # C48S-2B36GT_LP
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Plate Thickness .750" = 3/4"
Top (2) Open Burners, (1) 36" Griddle With Thermostats
Height 58"
Width 48"
Depth 34.75"
Weight 750 lbs
NSF Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes
Resources & Downloads

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48"
Wolf

Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48"

$12,162.00 $28,617.00

The Wolf C48S-2B36GT_LP Challenger XL™ Restaurant Range Gas 48" is a powerhouse in commercial kitchen equipment, offering unparalleled performance for diverse culinary operations. This versatile range features two high-performance 30,000 BTU burners with lift-off burner heads, providing robust heat for various cooking requirements. Alongside the burners, a 36-inch griddle with a 3/4-inch thick plate ensures even heat distribution, enhanced by thermostatic controls for precise temperature management. The 4-inch-wide front grease trough facilitates efficient grease management, optimizing kitchen cleanliness and safety. The range is equipped with a standard oven, adding to its multifunctionality. Constructed with a fully welded body and adorned with a stainless steel front, sides, back riser, and high shelf, it boasts a durable, easy-to-maintain design. The adjustable 6-inch legs offer flexibility in installation, while the total output reaches an impressive 155,000 BTU. Certified by CSA Flame, CSA Star, and NSF, the range meets rigorous safety and sanitation standards, making it an exceptional choice for restaurants seeking reliability and efficiency in their cooking appliances.

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