Wolf  |  MFG #: C48SS-8B_NAT  | Item #: 172968

Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range Gas 48"

$10,528.00 $24,773.00
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  • 8 powerful 30,000 BTU burners for efficient cooking
  • Stainless steel construction for durability
  • Includes 2 standard ovens for versatile cooking
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The Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range is a high-performance gas range designed for commercial kitchens. Boasting a substantial width of 48 inches, it features eight 30,000 BTU burners equipped with lift-off burner heads for easy cleaning and maintenance. This powerful appliance includes two standard ovens, providing a total output of 286,000 BTU, making it ideal for high-volume cooking operations. Constructed with a robust stainless steel exterior, including the front, sides, back riser, and high shelf, the unit is not only durable but also easy to clean, ensuring longevity and hygiene in demanding environments. The fully welded body enhances its structural integrity, while the 6-inch adjustable legs allow for flexibility in positioning and integration into existing kitchen setups. Certified by both CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it suitable for a variety of food service establishments, from bustling restaurants to catering facilities. The combination of high-capacity burners and efficient ovens supports versatile cooking styles, catering to chefs and kitchen staff who require reliable and efficient equipment to create exceptional culinary experiences.

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Product Description

The Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range is a high-performance gas range designed for commercial kitchens. Boasting a substantial width of 48 inches, it features eight 30,000 BTU burners equipped with lift-off burner heads for easy cleaning and maintenance. This powerful appliance includes two standard ovens, providing a total output of 286,000 BTU, making it ideal for high-volume cooking operations. Constructed with a robust stainless steel exterior, including the front, sides, back riser, and high shelf, the unit is not only durable but also easy to clean, ensuring longevity and hygiene in demanding environments. The fully welded body enhances its structural integrity, while the 6-inch adjustable legs allow for flexibility in positioning and integration into existing kitchen setups. Certified by both CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it suitable for a variety of food service establishments, from bustling restaurants to catering facilities. The combination of high-capacity burners and efficient ovens supports versatile cooking styles, catering to chefs and kitchen staff who require reliable and efficient equipment to create exceptional culinary experiences.

Product information

Technical specs
Manufacturer Wolf
Model Number C48SS-8B_NAT
Manufacturer Part # C48SS-8B_NAT
Top (8) Open Burners
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard / Space Saver Ovens
Vent Backriser With Hi-shelf
Height 58"
Width 48"
Depth 34"
Weight 700 lbs
NSF Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range Gas 48"
Wolf

Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range Gas 48"

$10,528.00 $24,773.00

The Wolf C48SS-8B_NAT Challenger XL™ Restaurant Range is a high-performance gas range designed for commercial kitchens. Boasting a substantial width of 48 inches, it features eight 30,000 BTU burners equipped with lift-off burner heads for easy cleaning and maintenance. This powerful appliance includes two standard ovens, providing a total output of 286,000 BTU, making it ideal for high-volume cooking operations. Constructed with a robust stainless steel exterior, including the front, sides, back riser, and high shelf, the unit is not only durable but also easy to clean, ensuring longevity and hygiene in demanding environments. The fully welded body enhances its structural integrity, while the 6-inch adjustable legs allow for flexibility in positioning and integration into existing kitchen setups. Certified by both CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it suitable for a variety of food service establishments, from bustling restaurants to catering facilities. The combination of high-capacity burners and efficient ovens supports versatile cooking styles, catering to chefs and kitchen staff who require reliable and efficient equipment to create exceptional culinary experiences.

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