Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" (6) 30000 BTU Open Burners With Lift-off Burner Heads placeholder image
Wolf  |  MFG #: C60SS-6B24CB_LP  | Item #: 344060

Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" (6) 30000 BTU Open Burners With Lift-off Burner Heads

$13,435.00 $31,614.00
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  • (Wolf C60SS-6B24CB_LP) High-performance restaurant range
  • 60" width with 6 powerful 30,000 BTU burners
  • Lift-off burner heads for easy cleaning
  • View More Details

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The Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" stands out in the commercial kitchen landscape with its impressive configuration tailored for high-performance cooking. Featuring six 30,000 BTU open burners equipped with lift-off burner heads, this range ensures powerful and efficient heat distribution, perfect for a variety of cooking techniques. Complementing the burners, the 24" charbroiler is powered by four 16,000 BTU burners, providing additional grilling flexibility. The unit’s dual standard oven bases expand its functionality, accommodating multiple cooking tasks simultaneously. Crafted with a stainless steel exterior encompassing the front, sides, back riser, and high shelf, the range promises durability and ease of cleaning, essential for the demanding restaurant environment. The fully MIG welded frame enhances structural integrity, while the 6" adjustable legs allow for stability and customization in height. With a total output of 302,000 BTU, this range is CSA and NSF certified, affirming its adherence to safety and sanitation standards. The Wolf C60SS-6B24CB_LP is an indispensable asset for any hospitality business seeking robust equipment capable of supporting high-volume meal preparation with precision and reliability.

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Product Description

The Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" stands out in the commercial kitchen landscape with its impressive configuration tailored for high-performance cooking. Featuring six 30,000 BTU open burners equipped with lift-off burner heads, this range ensures powerful and efficient heat distribution, perfect for a variety of cooking techniques. Complementing the burners, the 24" charbroiler is powered by four 16,000 BTU burners, providing additional grilling flexibility. The unit’s dual standard oven bases expand its functionality, accommodating multiple cooking tasks simultaneously. Crafted with a stainless steel exterior encompassing the front, sides, back riser, and high shelf, the range promises durability and ease of cleaning, essential for the demanding restaurant environment. The fully MIG welded frame enhances structural integrity, while the 6" adjustable legs allow for stability and customization in height. With a total output of 302,000 BTU, this range is CSA and NSF certified, affirming its adherence to safety and sanitation standards. The Wolf C60SS-6B24CB_LP is an indispensable asset for any hospitality business seeking robust equipment capable of supporting high-volume meal preparation with precision and reliability.

Product information

Technical specs
Manufacturer Wolf
Model Number C60SS-6B24CB_LP
Manufacturer Part # C60SS-6B24CB_LP
Base (2) Standard Ovens
Top (6) Open Burners, (1) 24" Charbroiler
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Height 58"
Width 60"
Depth 34"
Weight 930 lbs
NSF Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Wolf

Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" (6) 30000 BTU Open Burners With Lift-off Burner Heads

$13,435.00 $31,614.00

The Wolf C60SS-6B24CB_LP Challenger XL™ Restaurant Range 60" stands out in the commercial kitchen landscape with its impressive configuration tailored for high-performance cooking. Featuring six 30,000 BTU open burners equipped with lift-off burner heads, this range ensures powerful and efficient heat distribution, perfect for a variety of cooking techniques. Complementing the burners, the 24" charbroiler is powered by four 16,000 BTU burners, providing additional grilling flexibility. The unit’s dual standard oven bases expand its functionality, accommodating multiple cooking tasks simultaneously. Crafted with a stainless steel exterior encompassing the front, sides, back riser, and high shelf, the range promises durability and ease of cleaning, essential for the demanding restaurant environment. The fully MIG welded frame enhances structural integrity, while the 6" adjustable legs allow for stability and customization in height. With a total output of 302,000 BTU, this range is CSA and NSF certified, affirming its adherence to safety and sanitation standards. The Wolf C60SS-6B24CB_LP is an indispensable asset for any hospitality business seeking robust equipment capable of supporting high-volume meal preparation with precision and reliability.

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