Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range Gas 72" placeholder image
Wolf  |  MFG #: C72RS-8B24G_NAT  | Item #: 446398

Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range Gas 72"

$21,436.00 $50,439.00
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  • Powerful 280,000 BTU for high-efficiency cooking
  • Eight 30,000 BTU burners with lift-off heads
  • Versatile 24" griddle for varied cooking options
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The Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range is a versatile and powerful gas cooking solution designed for high-demand kitchen environments. Measuring 72 inches, it features eight 30,000 BTU burners, each with lift-off burner heads for ease of cleaning and maintenance. The unit also includes a 24-inch by 3/4-inch thick griddle, offering a robust cooking surface for a variety of culinary applications. For efficient grease management, the range is equipped with a 4-inch wide front grease trough. The left side houses a standard oven, while the right side incorporates a refrigerated base with two drawers, each providing convenient cold storage. The exterior boasts stainless steel construction on the front, sides, backriser, and high shelf, ensuring durability and ease of cleaning. The range’s fully MIG welded frame adds to its structural integrity. Designed with mobility in mind, it is fitted with casters for easy repositioning in a busy kitchen. The unit delivers a total of 280,000 BTUs, operates on 115 volts at 6.7 amps, and comes with a NEMA 5-15P plug. Certified by UL, CSA, and NSF, this restaurant range embodies a blend of functionality and safety, making it an ideal choice for various segments within the food service industry.

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Product Description

The Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range is a versatile and powerful gas cooking solution designed for high-demand kitchen environments. Measuring 72 inches, it features eight 30,000 BTU burners, each with lift-off burner heads for ease of cleaning and maintenance. The unit also includes a 24-inch by 3/4-inch thick griddle, offering a robust cooking surface for a variety of culinary applications. For efficient grease management, the range is equipped with a 4-inch wide front grease trough. The left side houses a standard oven, while the right side incorporates a refrigerated base with two drawers, each providing convenient cold storage. The exterior boasts stainless steel construction on the front, sides, backriser, and high shelf, ensuring durability and ease of cleaning. The range’s fully MIG welded frame adds to its structural integrity. Designed with mobility in mind, it is fitted with casters for easy repositioning in a busy kitchen. The unit delivers a total of 280,000 BTUs, operates on 115 volts at 6.7 amps, and comes with a NEMA 5-15P plug. Certified by UL, CSA, and NSF, this restaurant range embodies a blend of functionality and safety, making it an ideal choice for various segments within the food service industry.

Product information

Technical specs
Manufacturer Wolf
Model Number C72RS-8B24G_NAT
Manufacturer Part # C72RS-8B24G_NAT
Vent Backriser With Hi-shelf
Plate Thickness .750" = 3/4"
Base (1) Standard Oven, (1) Refrigerated / Freezer Base
Top (8) Open Burners, (1) 24" Griddle
Exterior Finish Stainless Steel Front & Sides
Height 58"
Width 72"
Depth 34"
NSF Approved Yes
UL Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Wolf

Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range Gas 72"

$21,436.00 $50,439.00

The Wolf C72RS-8B24G_NAT Challenger XL™ Restaurant Range is a versatile and powerful gas cooking solution designed for high-demand kitchen environments. Measuring 72 inches, it features eight 30,000 BTU burners, each with lift-off burner heads for ease of cleaning and maintenance. The unit also includes a 24-inch by 3/4-inch thick griddle, offering a robust cooking surface for a variety of culinary applications. For efficient grease management, the range is equipped with a 4-inch wide front grease trough. The left side houses a standard oven, while the right side incorporates a refrigerated base with two drawers, each providing convenient cold storage. The exterior boasts stainless steel construction on the front, sides, backriser, and high shelf, ensuring durability and ease of cleaning. The range’s fully MIG welded frame adds to its structural integrity. Designed with mobility in mind, it is fitted with casters for easy repositioning in a busy kitchen. The unit delivers a total of 280,000 BTUs, operates on 115 volts at 6.7 amps, and comes with a NEMA 5-15P plug. Certified by UL, CSA, and NSF, this restaurant range embodies a blend of functionality and safety, making it an ideal choice for various segments within the food service industry.

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