Wolf  |  MFG #: C72SC-12B_NAT  | Item #: 172930

Wolf C72SC-12B_NAT Challenger XL™ Restaurant Range 72" Gas

$16,565.00 $38,977.00
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  • 72" width fits high-capacity kitchens
  • 12 burners with lift-off heads for easy cleaning
  • 430,000 BTU total power for high performance
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Typically ships in 10-12 weeks from the manufacturer.

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The Wolf C72SC-12B_NAT Challenger XL™ Restaurant Range 72" Gas is a powerful and versatile asset for commercial kitchens, designed to meet the demanding needs of diverse culinary environments. Outfitted with twelve 30,000 BTU burners featuring lift-off burner heads, this range accommodates high-volume cooking with precision and flexibility. It integrates a standard oven on the left and a convection oven on the right, offering a dual cooking configuration that enhances meal preparation efficiency. With a total output of 430,000 BTU, it ensures rapid heating and consistent performance. Constructed from stainless steel, the front, sides, back riser, and high shelf reflect both durability and stylish design, while the fully welded body enhances structural integrity. Standing on 6" adjustable legs, this range is built for stability and ergonomic convenience. Certified by CSA and NSF, it adheres to rigorous safety and sanitation standards, making it an ideal choice for professional culinary settings. The Wolf C72SC-12B_NAT Challenger XL™ excels in performance and reliability, catering to restaurant operators, caterers, and large-scale food service providers who demand robust equipment to support their operations.

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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    102 (78%)
  • 4
    16 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (5%)
90% of customers rate this company 4- or 5-stars
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Kevin J. Verified Customer   
05-06-25

The service was great.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jamey S. Verified Customer   
05-06-25

Thank you

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Matt M. Verified Customer   
05-04-25

The online order was delivered quickly and it was exactly what I needed to repair the BKResources drain without replacing the entire drain. Big savings of downtime and plumbing bill.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Wolf C72SC-12B_NAT Challenger XL™ Restaurant Range 72" Gas
Wolf

Wolf C72SC-12B_NAT Challenger XL™ Restaurant Range 72" Gas

$16,565.00 $38,977.00

The Wolf C72SC-12B_NAT Challenger XL™ Restaurant Range 72" Gas is a powerful and versatile asset for commercial kitchens, designed to meet the demanding needs of diverse culinary environments. Outfitted with twelve 30,000 BTU burners featuring lift-off burner heads, this range accommodates high-volume cooking with precision and flexibility. It integrates a standard oven on the left and a convection oven on the right, offering a dual cooking configuration that enhances meal preparation efficiency. With a total output of 430,000 BTU, it ensures rapid heating and consistent performance. Constructed from stainless steel, the front, sides, back riser, and high shelf reflect both durability and stylish design, while the fully welded body enhances structural integrity. Standing on 6" adjustable legs, this range is built for stability and ergonomic convenience. Certified by CSA and NSF, it adheres to rigorous safety and sanitation standards, making it an ideal choice for professional culinary settings. The Wolf C72SC-12B_NAT Challenger XL™ excels in performance and reliability, catering to restaurant operators, caterers, and large-scale food service providers who demand robust equipment to support their operations.

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