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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range 72" Gas

Wolf  |  MFG #: C72SS-6B36G_LP  |  Item #: 172919
Item: #172919

Technical details
Manufacturer Wolf
Model Number C72SS-6B36G_LP
Manufacturer Part # C72SS-6B36G_LP
Exterior Finish Stainless Steel Front & Sides
Top (6) Open Burners, (1) 36" Griddle
Base (2) Standard Ovens
Plate Thickness .750" = 3/4"
Vent Backriser With Hi-shelf
Height 58"
Width 72"
Depth 34"
Weight 1090 lbs
NSF Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range 72" Gas is a powerhouse appliance designed for high-demand culinary environments, featuring a total of six 30,000 BTU burners with lift-off burner heads, offering superior heating efficiency and flexibility. This unit comes equipped with a 36" manual griddle, accommodating diverse cooking needs with its robust 3/4" thickness, efficiently draining excess grease through a 4" wide front grease trough. The range includes two standard ovens, making it suitable for multitasking in bustling commercial kitchens. Constructed with stainless steel for the front, sides, back riser, and high shelf, the Wolf C72SS-6B36G_LP is built to withstand the rigors of a restaurant setting, providing both durability and ease of cleaning. The fully welded body ensures structural integrity, while the 6" adjustable legs allow for customized height settings. With a total output of 310,000 BTU, this range is a formidable choice for establishments requiring powerful cooking capabilities. Certified by CSA Flame, CSA Star, and NSF, it meets stringent safety and sanitation standards. This restaurant range is engineered to meet the diverse needs of the foodservice industry, catering to restaurants that demand efficiency, reliability, and high performance in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range 72" Gas
Wolf

Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range 72" Gas

$16,890.00 $39,737.00

The Wolf C72SS-6B36G_LP Challenger XL™ Restaurant Range 72" Gas is a powerhouse appliance designed for high-demand culinary environments, featuring a total of six 30,000 BTU burners with lift-off burner heads, offering superior heating efficiency and flexibility. This unit comes equipped with a 36" manual griddle, accommodating diverse cooking needs with its robust 3/4" thickness, efficiently draining excess grease through a 4" wide front grease trough. The range includes two standard ovens, making it suitable for multitasking in bustling commercial kitchens. Constructed with stainless steel for the front, sides, back riser, and high shelf, the Wolf C72SS-6B36G_LP is built to withstand the rigors of a restaurant setting, providing both durability and ease of cleaning. The fully welded body ensures structural integrity, while the 6" adjustable legs allow for customized height settings. With a total output of 310,000 BTU, this range is a formidable choice for establishments requiring powerful cooking capabilities. Certified by CSA Flame, CSA Star, and NSF, it meets stringent safety and sanitation standards. This restaurant range is engineered to meet the diverse needs of the foodservice industry, catering to restaurants that demand efficiency, reliability, and high performance in their kitchen equipment.