Yanco  |  MFG #: PA-406  | Item #: 932439

Yanco PA-406 Paris Nappie 12-1/2 Oz. 6" Dia.

$110.52 $227.40

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  • 12-1/2 oz. capacity for versatile serving
  • 6" diameter, perfect for individual portions
  • Dishwasher, oven, and microwave safe
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The Yanco PA-406 Paris Nappie is a versatile porcelain dish with a capacity of 12-1/2 oz. and a diameter of 6 inches, making it suitable for various dining and serving needs. Crafted from super white porcelain, this nappie combines elegance with durability, catering to both aesthetic and functional demands in the culinary industry. Its design ensures compatibility with dishwashers, ovens, and microwaves, providing a seamless transition from cooking to serving and cleaning. This feature is particularly valuable in fast-paced commercial kitchens, where efficiency and speed are paramount. The Yanco PA-406 is packaged by the case, with 3 dozen per case, making it an economical choice for restaurants, catering businesses, and hospitality venues that require bulk purchases without compromising on quality. Its classic round shape and super white finish enhance the presentation of any dish, appealing to chefs and culinary professionals who prioritize visual appeal in food service. The integration of these features positions the Yanco PA-406 Paris Nappie as a practical and attractive option for establishments aiming to elevate their dining experience while maintaining operational efficiency.

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Product Description

The Yanco PA-406 Paris Nappie is a versatile porcelain dish with a capacity of 12-1/2 oz. and a diameter of 6 inches, making it suitable for various dining and serving needs. Crafted from super white porcelain, this nappie combines elegance with durability, catering to both aesthetic and functional demands in the culinary industry. Its design ensures compatibility with dishwashers, ovens, and microwaves, providing a seamless transition from cooking to serving and cleaning. This feature is particularly valuable in fast-paced commercial kitchens, where efficiency and speed are paramount. The Yanco PA-406 is packaged by the case, with 3 dozen per case, making it an economical choice for restaurants, catering businesses, and hospitality venues that require bulk purchases without compromising on quality. Its classic round shape and super white finish enhance the presentation of any dish, appealing to chefs and culinary professionals who prioritize visual appeal in food service. The integration of these features positions the Yanco PA-406 Paris Nappie as a practical and attractive option for establishments aiming to elevate their dining experience while maintaining operational efficiency.

Product information

Technical specs
Manufacturer Yanco
Model Number PA-406
Manufacturer Part # PA-406
Type Nappy
Material Porcelain
Size 6"
Geometric Shape Round
Width 6"
Weight 23.1 lbs
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Yanco PA-406 Paris Nappie 12-1/2 Oz. 6" Dia.
Yanco

Yanco PA-406 Paris Nappie 12-1/2 Oz. 6" Dia.

$110.52 $227.40

The Yanco PA-406 Paris Nappie is a versatile porcelain dish with a capacity of 12-1/2 oz. and a diameter of 6 inches, making it suitable for various dining and serving needs. Crafted from super white porcelain, this nappie combines elegance with durability, catering to both aesthetic and functional demands in the culinary industry. Its design ensures compatibility with dishwashers, ovens, and microwaves, providing a seamless transition from cooking to serving and cleaning. This feature is particularly valuable in fast-paced commercial kitchens, where efficiency and speed are paramount. The Yanco PA-406 is packaged by the case, with 3 dozen per case, making it an economical choice for restaurants, catering businesses, and hospitality venues that require bulk purchases without compromising on quality. Its classic round shape and super white finish enhance the presentation of any dish, appealing to chefs and culinary professionals who prioritize visual appeal in food service. The integration of these features positions the Yanco PA-406 Paris Nappie as a practical and attractive option for establishments aiming to elevate their dining experience while maintaining operational efficiency.

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